Insider News from Harrigan's Cafe & Wine Deck
Weekend Specials by Chef Chris

This weekend Chef Chris will feature Veal Schnitzel a La Holstein.  This is crispy fried veal topped with luscious fried egg and capers with an option to add anchovies, and served with homemade Spaetzle and asparagus for $27.00.  He has paired Sauvignon Blanc, Ferrari-Carano, Sonoma County 2015 (California) with the Veal.  This wine has aromas and flavors of pink grapefruit, pineapple, lemon grass, and lemon- lime with bright acidity.  Enjoy this wine in Harrigan's for $46.00 by the bottle or $9.00 by the glass.   

Live Entertainment Line Up

Harrigan's has an all star line up of entertainment this week!  The Frank Filia Duo wi ll spice up Happy Hour on Friday from 5:00pm until 7:30pm.  On Saturday Kim Byrne will entertain on the baby grand from 6:30pm until 9:30pm. Bonnie Warren will entertain on the piano Tuesday through Thursday from 6pm until 9pm and the Frank Filia Duo will entertain the lunch crowd from 11:30am until 1:30pm on Thursday. Enjoy the best  entertainment  in town at Harrigan's!

Entertainment Encore

Join us for a special encore performance of the Jill Gontkovic Trio tonight from 8:30pm until 11:30pm as we host a post party for the YWCA Tribute to Women! Everyone is welcome to celebrate the accomplishments of all of the honorees but especially our very own Melissa Radovanic!  

We look forward to seeing you soon!
Call 814-361-2620 to make a reservation or reserve online
www.opentable.com

Harrigan's Cafe & Wine Deck, 250 Market Street, 814-361-2620 
www.harriganscafewinedeck.com