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3 women in coats look closely at a scallop shell

Teachers in our Climate Resiliency Fellowship visited Hurricane Island late last fall to deepen their expertise in teaching about climate action. Here's what they learnedand what we all can learn—from the Gulf of Maine, where waters are warming. (See all our 2025 programs for educators at link below.)


Watch the Video.

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Announcing our 2025 Programs for Educators


Educators, join us in building community and shaping a more sustainable future with professional learning this year.

Explore our offerings
A person is using a brush to apply sauce on top of meatloaf in aluminum trays.

Recipe: Meatloaf with Aged Cheddar


Chef John Patterson shares the recipe for this favorite Farm Store dish, featuring ingredients from all across the farm.

Get the recipe

Free Shipping on Cheese!


Through March 14, enjoy free shipping on our Cheesemaker's Choice package (1 lb. each of 6-month, 1-, 2-, and 3-year cheddar), and on any additional items purchased with your order shipping to the same address. (Your member discount does not apply to the Sampler, but will apply to any added items). Weather the winter by warming up with some cheese!


Order your cheddar.

a cutting board with lots of chunks, slices, and wedges of cheddar cheese

Upcoming Programs


Saturday, February 8, 5:30–7:00PM: Evening Winter Wander & Campfire


Monday, February 10, 5–7:00PM:

Wisdom & Herbal Care for Womb Holders with Spoonful Herbals


Monday, February 17, 5–6:30PM: Mushroom Medicine with Spoonful Herbals


Saturday, February 22, 9:00AM–12:00PM:

Winter Forest Bathing with Nature Connection Guide


Monday-Wednesday, February 24-26, 9:00AM-3:00PM:

February Vacation Days on the Farm

Winter/Spring Adventures Preschool Program begins the week of January 27!

Spaces on Mondays, 9:00AM–1:00PM are available. Sign up your young adventurer, ages 4–6, for a weekly day on the farm through mid-April.


Learn more & register.

See our full calendar of events

Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future through its programs, place, and products.


We offer transformative learning experiences to help educators, students, overnight guests, and visitors create a more thriving world. Home to the Institute for Sustainable Schools, our historic campus is a 1,400-acre diversified farm located on the homelands of the Winooskik band of the Abenaki.

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