Friday September 27, 2024
Cross Orchards Historic Site
5:00-8:30 PM.
Renowned local chefs Wayne Smith and Kaye Davis are graciously donating their time and expertise to curate a menu bursting with the freshest ingredients sourced right from our region. Picture vibrant appetizers, a beautiful farm to table dinner, and delicious desserts—all expertly paired with exceptional wines from nearby vineyards.
As you dine under the stars at the charming Cross Orchards Historical Site, you'll not only indulge in a feast for the palate but also support our organization’s mission to create more equitable food systems and boost the overall wellness of our community.
GET YOUR TICKETS HERE!
Contact us with any questions: info@foodbankgj.org
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