Wishing you Good Times, Good Cheer

and a Memorable New Year.

Cheers!

All of us at Petoskey Farms want to thank you for your business, loyalty, and support this past year. We hope to see you again in the new year!

News From the Tasting Room

Welcome 2024!

Happy New Year! We are so excited for this upcoming year! We are looking forward to releasing new wines, meeting new faces and some new and exciting changes! Stay tuned through our upcoming e-news, be sure to follow us on social media, and of course, visit us when you're in the area!

And our new year's resolution? To drink more coffee & wine and spend time with all of you!

Cheers & Happy New Year!

January Hours

Closed New Year's Day

Open Monday - Saturday 10 - 6

Closed Sunday

Shop Online Now!

Low Stock Alert!

Running low on a few favorites! Hard Apple Cider, Honey Apple Hard Cider are both down to the last few cases. Estate Itasca, Pinot Noir and our wine club exclusive Blaufrankisch are also getting low! Be sure to get one of these faves before they are gone!

Save the Date!

Our painting class was a huge hit! We all had so much fun! Save the date for the next painting class where Karen will guide us through dot painting a wine bottle! The next class is February 29th at 6pm. Tickets will go on sale on February 1st (link will be in the next news letter).

News From the Coffee House

January Coffee Flight

New Year means new coffee drinks for the season! Try our 4 seasonal winter lattes in a coffee flight!

Snowball: Coconut, Peppermint & Vanilla

Fireside Mocha: Cinnamon & Dark Chocolate

Hug in a Mug: Raspberry & White Chocolate

Cabin Fever: Carmel & Hazelnut

News From the Cellar & Vineyard

Cellar News

We are utilizing mother nature right now to help cold stabilize our wines. Cold Stabilization is the process of exposing the wines to temperatures around 0-degrees F to 32-degrees F for a minimum of two weeks. During this time, a crystallization reaction happens between the potassium and the tartaric acid. This creates a deposit of crystals on the tank walls. Think of the string in high school science class and the crystals that formed on that! This prevents crystallization in the bottle which could shift the wines pH and make the wine taste out of balance.

Pruning Time is Here

The vines are dormant for the cold months, so winter pruning has begun in the vineyard! We have about 5000 vines to prune, and each vine takes about 3 minutes each. That means it takes about 250 hours to prune the entire vineyard!

Thank you for an unforgettable 2023! Cheers to a new year, making a lifetime of new memories at Petoskey Farms!

[Petoskey Farms Vineyard & Winery]

[3720 Atkins Rd. Petoskey, MI] | [231-290-9463 | [Monday - Saturday 10 - 6]