News About Mexican/Latin Restaurants from el Restaurante Magazine
July 28, 2023
Chef Alex Henry Opening Combo Tortilleria/Restaurant in St. Louis
El Molino del Sureste will nixtamalize corn and create masa products during the day and Yucatan specialties at night Read More
LA's Chef Bret Thompson Offers Up "Havana Nights"
The co-owner of Pez Cantina is preparing dishes such as Golden Pompano al a Cubana for the short-term specials Read More
Panamanian Chef José Olmedo Carles Rojas Launching Si! Mon
The chef, who also owns a restaurant in Panama City, will feature seafood on his Los Angeles menu Read More
Tacombi Adding Work Training To Charitable Effort
The taqueria chain's program is not just for finding new employees Read More
Oceanside, California's Valle Wins Michelin Star
"Dishes strike a winning balance between tradition with creativity" Read More
Michelin Starred Taco Mariá Closing, Seeking New Home
Owner Carlos Salgado is seeking a larger space with bar area Read More
Austin Mexican Chicken Spot Adds Third Location
Fresa's Chicken al Carbon features wood-grilled chicken, steak Read More
Masa Mexican Street Food is Company's Fifth Restaurant
Columbia, SC-based developer also owns Moctezuma's Mexican Read More
Recognize that Voice on El Cholo's Voicemail?
It's the voice of Michelle Phillips from the Mamas & the Papas Read More
Other Mexican/Latin Foodservice News
We Told You 4 Years Ago: No Risk to "Taco Tuesday"
Taco John's finally has given up the fight to own the phrase Read More
el Restaurante July/August Digital Edition Now Out!
We think this is our best issue ever! Read it and see if you agree Read More
Nominations Open for 2023 Manager of the Year!
Honor your best managers with the Jarritos-sponsored contest Read More
Love Your Salsa? Recipe Could Win a Sammic Blender
Our 2023 Sassiest Salsa Contest features cash prizes, too! Read More
Latino Restaurant Association Offers Microgrants
Program offers $2,500 to small, young restaurants in LA County Read More
