By: Chaunte’ Causey, Communications Manager, PCC
March is National Nutrition Month, and we’re excited to feature Clemson Extension Rural Health and Nutrition! Their dedicated team works to improve the health and well-being of rural communities across South Carolina through education, outreach, and evidence-based nutrition programs.
From healthy eating initiatives to chronic disease prevention, Clemson Extension is making a lasting impact on individuals and families. Learn more about their work and resources, see links below.
Click Here to go to their Facebook page.
Click Here to go to their website.
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