The Neil Jones Food Company Industrial Fruit & Tomato Products
For over 50 years, the Neil Jones Food Company has been processing vine-ripened, California Tomatoes and Pacific Northwest Fruit for Industrial, Foodservice and Retail channels. Family-owned and operated, our loyal customers are diverse and so are our products!
We operate three state-of-the-art, fruit and tomato processing facilities located in California and Washington State. All of our facilities are in close proximity to the most desirable fruit-growing regions in the U.S. Using the most technologically advanced systems available, we sustainably produce a wide variety of high-quality, conventional and organic products including over 100 tomato products, juice concentrates, single strength “NFC’s,” purees, essences and custom blends. Our product list is extensive, and we pride ourselves on our unsurpassed quality assurance, dependable customer service and competitive prices.
All of our products are proudly grown and produced in the U.S.A., and we strive to serve domestic and international beverage manufacturers, food processors, restaurant chains, confectionary, nutraceutical manufacturers and more.
To learn more about this Food Institute member, visit: www.njco.com, email our sales department at sales@njfco.com, or call: 1-800-291-3862.
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