RunningRestaurants.com
RR's "Just One Thing" E-mail Newsletter
Helping Restaurants Succeed and be Profitable!

The Challenges of Labor Management in a COVID World


restaurant The Challenges of Labor Management in a COVID World

The challenges out there just keep coming...

Join me as I chat with Audrey Hogan of TimeForge, about how restaurants can operate more efficiently.

More...




"Get the Tips, Tools & Techniques Your Restaurant Needs to Increase Sales, Lower Costs & Boost Profits!!!"

restaurant
Ideas such as...
  • Getting more customers in the door
  • Designing a menu that makes money
  • Driving prime cost down to boost profits up
  • Growing your email and social lists
  • Detecting waste & theft
  • Teaching servers to upsell effectively
  • And a whole lot more...

$300 IN NEW YEARS BONUSES RIGHT NOW...





RECENT POSTS...



BE SEEN...BE HEARD

Got something important to say for restaurant operators and pros? You can appear in an upcoming issue of the newsletter. Submit an article -- Email us...

SPREAD THE WORD!

Please pass this newsletter on to your friends, co-workers and colleagues in the restaurant industry. To subscribe visit the sign-up page...


Cheers!
- Jaime




Follow Us / Subscribe...
RR on FacebookFollow Jaime Oikle & RR on twitterInstagramYouTube
iTunes PodcastGoogle Play



Copyright © 2021 Restaurant Report LLC. All rights reserved.