Newsletter
July 2023
Rooting for Rare Plants in New Mexico
Our vision is a world where all people and wildlands are healthy and interact positively, biological diversity flourishes, and environmental challenges are met with a social commitment to solving problems with scientific principles.
"We must be free not because we claim freedom, but because we practice it." - William Faulkner
Featured Articles
Rooting for Rare Plants in New Mexico
by Vida Svahnström, Elisabeth Vulpas, Hailey Loya

A few miles down a gravelly New Mexico oil and gas road, a lone, white Chevy Silverado is carefully making its way. But, what’s this!? It’s not an oil and gas truck, it is the rare plants crew on their way to monitor some rare plants! Read More
A Long Way from Home

Roughly 7,500 miles and the Pacific Ocean separate our Prairie House headquarters in Corvallis, Oregon from the PEPY (“Protect the Earth, Protect Yourself”) Youth Empowerment office in Siem Reap, Cambodia, where I spent the first two weeks of June. Read More
Announcements &
Brief Updates
Invasive Species Cookoff Rescheduled for September 16!
We are excited to announce this year's Invasive Species Cookoff will be held on September 16 from 5:30 p.m. to 8:00 p.m. at Common Fields in Corvallis, Oregon. We decided to reschedule it for later this year to avoid conflicts with other community events in the Willamette Valley. Hope you can join us—tickets are available now!
Why are invasive species a problem?
When plants and animals are introduced to areas without their natural enemies, they can crowd out our native species. The U.S. spends over $120 billion annually on their control. We raise awareness of these species in a deliciously fun way that features invasive species.
What is the Invasive Species Cookoff?

The Invasive Species Cookoff is an event to remember, with a community dinner that features all-too-common invasive plants and animals. Guests are frequently surprised that well-known foods are both edible and invasive, usurping resources from our native ecosystems.

There will be live music, raffles, and games! In 2023, the Cook-off Contest will feature professional food cart chefs cooking up invasive species and vying for the People’s Choice Award!
Enter Your Dish in the 2023 Amateur Chef Contest!

Are you interested in cooking up a dish of your own which incorporates invasive species? This year, we will be hosting an amateur chef contest!

REGISTER your dish with us through a simple online form here, and save the date for September 16 to enter your dish at the competition. We can't wait to see what you come up with! Visit our Invasive species harvest guidelines and links to learn more. More specific information on individual invasive species here.
Announcing the 2024 National Native Seed (Virtual) Conference
We're excited to announce the next iteration of the National Native Seed Conference: a Virtual Conference on February 7 & 8, 2024. This conference will focus on Native Seed Production and Seed-Based Restoration with an emphasis on Indigenous Knowledge and Climate Change. Registration opens on August 7, 2023 and details will be updated on the website linked below. Stay tuned for request for abstracts.
National Native Seed Conference 2023:
Recordings Now Available!
A portion of the National Native Seed Conference 2023 program was recorded and those videos are now available on our YouTube page. Please share widely! They can also be accessed from our website here.
Job Announcements
We are currently hiring for an Assistant Branch Director based in Santa Fe, New Mexico, an Accountant I based in Corvallis, Oregon (remote work possible) and a Sagebrush in Prisons and Native Seed Partnership Coordinator based in Lander/Riverton, Wyoming.

Full job descriptions and application details can be found in the links on our website at www.appliedeco.org/jobs.

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IAE Board of Directors
Ken Bierly, Brandy Humphreys, Cary Stephens, Jack Halsey, Jason Bradford, Anne Bradley, Shinji Kawai, Judy Li, John Savage, Sunia Yang