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Here's our rural Virginia farmhouse where the bakery started—and where our new Red Truck Bakery Farmhouse Cookbook was photographed. The farmhouse inspired nearly 100 savory and sweet recipes.
We’re baking for Autumn—
our favorite season!
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Nothing says Fall like our seasonal Shenandoah Apple Cake with maple glaze, and our Caramel Pecan Cake (and its bigger brother, our Applejack Butter Pecan Cake with local apple brandy from Catoctin Creek Distillery just up the road). We’re shipping these now to any address in the United States, fresh from our kitchen in Marshall, Virginia. In October we’ll also bring back our Hoodoo Cake with dark chocolate and Cathead Distillery’s Hoodoo Chicory Liqueur, which is available now for pre-orders. We’ll have all these items available in our two stores as well, and many more Autumn treats that we are unable to ship, including our Salted Caramel Apple Pies, our traditional two-crust apple pies, and a Dutch crumb-topped apple pie.
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The response to our new cookbook has been incredible! What fun we had at George Washington’s Mount Vernon earlier this week—there was a line 30 minutes before our event time, hundreds of books were signed, and everyone got cake! The Red Truck Bakery Farmhouse Cookbook is available at most independent book stores, the usual online places, and you can order a signed and personalized copy from us.
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We’re adding to our calendar of cookbook events!
Events over the next month include:
Saturday, September 10 near Chapel Hill, NC
McIntyre's Books in Fearrington Village
Thursday, September 15 in Carmel, CA
River House Books
Sunday, September 18 in Napa Valley, CA
A free but ticketed event at an olive oil farm
Monday, September 19 in Napa, CA
Copperfield’s Books
Saturday, September 24 in Atlanta, GA
A Cappella Books at Manuel’s Tavern
Sunday, September 25 in Atlanta, GA
Guest Chef at the Garden & Gun Club Sunday Supper / menu from the new cookbook
More information about these events are on our cookbook events calendar
Join us for additional events in September, October, and November in New Orleans; Seattle, Washington; Nashville; Washington DC Dupont Circle Farmers Market; Eudora Welty's House and Garden in Jackson, MS; Square Books in Oxford MS; Austin TX and the Texas Book Festival; Asheville NC; Charleston SC. Other events are in the works—keep watching our calendar for updates.
Support your local independent bookstore—most have both of our cookbooks. Order a personalized signed copy from us here and we will ship anywhere in the United States.
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Some of our Red Truck Bakery Farmhouse Cookbook favorites from nearly 100 recipes: Roasted Guava Chicken, Lemon Chess Tart, Tomato Jam, Milk Bread, Orange Pecan Cinnamon Rolls, Roasted Heirloom Carrots with Harissa, Orange Poppyseed Cookies, Vegan & Gluten-Free Coffee Cake, Farmhouse Muffins, BLT Sandwich, Hush Puppies with Country Ham & Pepper Jelly, and the Noyes birthday cake.
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“Original and highly personal, The Red Truck Bakery Farmhouse Cookbook is a joyful love story to many comfort foods. From a terrific farmer’s galette to superior biscuits, cornbread, fried green tomato sandwiches, and corn crab cakes, Brian Noyes shares the intimate story and love of these dishes, including his famous Lexington Bourbon Cake. It is a pleasure to read and cook from.” —Jacques Pépin, chef and author
“If a cookbook could be a page-turner, this is the one! Brian not only knows how to create comfort in spades, but he writes both the sweet and savory recipes in such a way that you feel like you’re part of his five generations who inspired these vittles. I don’t know where I’m going to start.” —Carla Hall, chef and author
“Brian Noyes, owner of the Virginia bakery that gives his book its name, returns with a delectable odyssey through the flavors of the South. When the author, a California native who spent childhood summers with his North Carolinian grandmother, left publishing to pursue his passion for baking, he took to heart her credo that “cooking was about creating comfort, not just feeding people” and showcases that sentiment with recipes inspired by his love of the region’s bounty and rich culinary history. This is a must-have for lovers of Southern cooking.” —Publishers Weekly in a starred review
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Our charming store in Old Town Warrenton
Red Truck Bakery / 22 Waterloo Street, Warrenton, Virginia / 540-347-2224
We’re open Mon-Sat from 8 am to 5 pm. Closed Sundays (our Marshall store is open every day)
To order for pickup in Warrenton, use our new Warrenton ordering app
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