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Benefiting Oak Grove Center's Art, Music and Autism Programs, experience an evening under Oak trees. Held on the private Brandywood Estate, Evening Under Oaks will feature a champagne-hosted shuttle, eight unique tasting and pairing experiences, inspiring performances by Oak Grove Youth and a Live and Silent Auction. An experience not to miss!
Award winning Chefs include Chef Justin Maubuy with URBN Fushion Market (2020 Pinnacle Winner), Chef Rosie O’Connor with Provecho Grill (2015 Pinnacle Winner), and Executive Chef Mario Amaral with Savage Chef Bar & Grill (2022 Pinnacle Winner). See the complete line-up below.
Seats are limited and going fast! Tickets are $150 per person. Sponsorships are still available. Transportation, food and drinks included.
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