Tuesday- Cajun Shrimp and Corn
~ A fan favorite, this soup is full of plump shrimp, fresh corn, veggies, herbs, and just enough cajun kick to make it sing.
~Buttermilk Biscuits
~Assorted Small Cakes
~Olive Oil Breads
Wednesday- Carb Day!
~Stuffed Rolls
~Focaccia
~Olive Oil Breads
~Cinnamon Bread
Thursday- Tuscan White Bean
~ One of my favorite vegetarian soups and the perfect summer dinner. It is stocked with tons of vegetables, tomatoes, and white beans. This soup has the most lovely broth and texture. Perfect to pair with our salad of the week.
Friday- Stuffed Portabellas
~ We thought this would be a perfect light summer meal or paring for something you may be cooking on the grill. These bad boys are going to be stuffed with either a sausage and cheese or tomato and cheese. Both cooked to tender and juicy perfection.
Saturday- Quiche
~Meatball and Mozzarella
~Pepperoni and Cheddar
~Spinach and Feta
***Remember you can always order a full size 8" Quiche for an easy breakfast, lunch or brunch. ***
Salad- Caprese
~ Fresh sweet tomatoes on a bed of spinach then layered with mozzarella, basil, and then drizzled with balsamic reduction.
