BAC Talk: News for Partners & Friends June 2021
Greetings!

Welcome to summer! 

As we think about what families are experiencing now and as many more of our “familiar” activities open up all signs point to the continued need to support people with safe food handling and hand hygiene guidance. 

We learned at the May 20 Partner Meeting, in our terrific briefing by the team from Deloitte, that 42% of people say they intend to continue to cook more at home using fresh ingredients.   

Research points to people having more confidence in their meal preparation skills, and perhaps, being inclined to treat themselves to finer foods through take-out and delivery options as well.  

I’ve been having an interesting few weeks leading the process of consumer and BAC Fighter research/input for developing the new food delivery campaign. It's very clear that adults are motivated to keep their loved ones safe and healthy.  

We’ve received important insights from the formative research that we’ll be sharing with Partners in one-on-one calls very soon. We'll also share this information with the audience at the International Association for Food Protection (IAFP) conference next month. A conference symposium on July 21, led by our Board Chairman Michael Roberson, will focus on "Where Do We Go Next in Enhancing Consumer Food Safety Education?"

Your investment as PFSE Partners ensures continued important work — such as message review, consumer material refreshment, and formative testing of new food safety education creative to reach critical target audiences. In order to do these things right, it takes financial support, and we are grateful for how you’ve gotten behind PFSE’s work. 

PFSE aspires to be a trusted source for the nation’s health and food safety educators. With your support, we can continue to hold that precious trust. 

Thank you for your hard work this past year. Please ensure you get some rest and reprieve in these beautiful, long days of summer.

Thank you, 
Shelley signature
Shelley Feist
PFSE Executive Director
Mission Moment
BAC Fighters helping fellow BAC Fighters with PFSE resources! Learn more about this summer webinar series hosted by food safety leaders.
Poll Question
Are you planning to travel for work in the fall 2021?
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Upcoming Events
Knowledge Exchange
Wednesday, July 14
2 p.m. Eastern

Join this 30-minute discussion on home food preservation with Dr. Elizabeth L. Andress, home canning expert and extension food safety specialist with the University of Georgia. Register here!
Virtual Partner & Federal Liaison Meeting
Thursday, September 9
12 noon Eastern

Register here to attend the virtual Partner meeting.
Ready, Set, Cook It Safe!
Saturday, September 18
11:30 a.m. to 12:30 p.m. Eastern

You’re invited to this virtual fundraiser benefiting the Partnership for Food Safety Education. This year’s event will encourage participants to “cook like a kid again” by featuring the winning safe recipe from the Young Cooks Recipe Challenge.
Registration fee is only $25. Register now!
NEW! The Healthy Lunch Cookbook
For World Food Safety Day 2021, we announced the Grand Prize winner and finalists for the Young Cooks Recipe Challenge! During a Facebook Live event on June 7, PFSE unveiled The Healthy Lunch Cookbook — 14 lunch recipes submitted by kids, for kids!

Even better, it's not just a cookbook: it's a great tool for teaching kids and their parents about the basics of home food safety. It contains activities and healthy recipes with food safety prompts.
PFSE offers this new resource in black/white format and it will be offered in Spanish language by summer's end. Thank you to the judges, nutritional experts, and volunteers who helped us create this cookbook. And, thank YOU for your support!
Barb Masters to Speak at IAFP
PFSE Board Member Barb Masters has been chosen to deliver the John H. Silliker Lecture at IAFP 2021 in July.

Congratulations, Barb! Thank you for your leadership and dedication to food safety!

Make sure to visit PFSE's virtual booth to say hello!
National Food Safety Education Month 
September 2021
Make sure to access your Dropbox folder called: PFSE National Food Safety Education Month 2021.

This special folder will be used as a way for PFSE Partners and Liaisons to interact and plan together if you wish. You can share resources or use this info for inspiration. 
  
Take the time to jot down your activities in the document labeled "Partner Activities Info Share." Also, add any hashtags you are planning to use in the file called "Hashtags for National Food Safety Education Month."

Stay tuned on PFSE's specific resources for Partners. You will be notified when populated. Contact Britanny Saunier for access to the Dropbox folder.
Welcome, New Board Members!
The Partnership for Food Safety Education is excited to announce the appointment of five members to the Board of Directors. Please join us in welcoming these terrific food safety leaders to the team:
Director, Food & Nutrition Policy
National Consumers League
Professor, Interim Chair
Drexel University
Director, Food Policy
Consumer Reports
Senior Director, Food Safety &
Regulatory Compliance
Instacart
Vice President & Quality
Assurance, Food Safety
Costco Wholesale Corporation
Online Resources for YOU!
Check out the updated Partners page!

  • Partner renewal form
  • Marketing/Communications resources
  • BAC Talk past issues
  • Partner meeting documents
  • PFSE logo and style guide

Can't find something? Reach out to Shawnte Loeri or Britanny Saunier for help.