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The Wayland Summer Farmers' Market takes place weekly from 12 to 4 PM on Wednesday through October 7, and is located in the lower front parking lot of  Russell's Garden Center . Thank you to all who were able to join us last week for Opening Day! We realize that there were many changes for you to adjust to all at once, as a result of the regulations we are required to maintain during the pandemic. As the market ran, we saw that adjustments to the layout, the traffic flow (one way only) and the location of the entrance and exit needed attention. Let us know what you think!

We are serious about sanitizing and social distancing... and smiling under our masks. 

Download a copy of the Market map to print at home: HERE Sign up for our market email: HERE

Preorders for pickup: Please read this section carefully.  We have a number of vendors who accept preorders and bring them to us before the market opens. We will distribute them at a location just outside of the market entrance. The list will not be the same every week. Many of them are vendors from the  Wayland Winter Farmers' Market .

Preorders for Pickup at the Market entrance :  Mindful Eating  - Modern Indian Fusion https://mindfuleatingllc.square.site/ Deadline: Monday, June 29 by 4 PM Soluna Garden Farm http://solunagardenfarm.com/shopping.html Choose the shipping option "Pick up at Wayland Farmers Market" and then choose a pickup date and time. Deadline: Tuesday, noon Tex Mex Eats Preorder:  http://shorturl.at/dnEM3 Deadline: Tuesday, 2 PM Advance order for July 8 Market:  Barrett's Garden   https://www.barrettsgardenfoods.com/shop  Due to shipping schedule from Rhode Island,  Liz Barrett  is now accepting preorders for the  July 8  market.  Deadline: Tuesday evening, June 30

The vendors listed below will be with us IN PERSON - selling from their own tent on market day! Preorders are offered by some of these vendors. Their websites are listed at the end of this email.

Brigham Farm Brigham Farm is a 23 acre family-owned farm in Concord. Early season crops include basil, beets, peas, rhubarb, beans, Swiss chard, cucumbers, and raspberries. Squash, tomatoes and flowers are grown by neighboring  Macone Farm  and lettuce is available in collaboration with  small farm   i n Stow .

West River Creamery CHEESE : Cambridge English Cheddar - $8, Firehouse Jack - $8, Farmhouse Jack 7.50, Marinated Feta - $10, Marinated goat cheese - $10, Fresh Chèvre log - $7, Middletown Blue - $10, Fresh Mozzarella, Steel Wheel (Sheep's Milk) - $10  Bread & Butter Pickles - $8, Dill Pickles - $8, Dilly Beans $8, Pickled Beets - $8, Pickled Eggs - $7, Pickled Carrots $8. MUSTARD $7 - Dark Ale, Garlic, Maple Bourbon, Tarragon, Cranberry, Honey Mustard Dipping Sauce.   Email [email protected]   to order. Deadline: Monday, 5 PM

Mill River Winery "We are bringing sangria kits: 2 bottles of Plum Island White or Plum Island Red, a bottle of Sangria Mix, an orange and a lime. Just add ice and you are ready for a refreshing summer beverage for July 4th." Pre-order for Sangria kit and all Mill River Wines and cider for Wayland market at  store.millriverwines.com   and add Wayland Market to comment section. Deadline: Wednesday, 8 AM

Lilac Hedge Farm Black Angus Beef, Pastured Poultry, Free Range Eggs, Marinated Meats, Prepared Meals, Whole & Side Orders and more! lilachedgefarm.com   Customers using the site for the first time will need to create an account. Deadline: Monday midnight

Sweet Tahini Hila Krikov has been busy creating new Israeli baked goods, including Herb and Chickpea pita bread. Dip it in plain tahini, add a side of microgreens and their salad topper (a dry mix of seeds and spices) for a whole meal.  https://www.sweettahini.com/   use LOCALPICKUP promo code at the checkout (to waive shipping) and leave a pick up location in the note box. Deadline: Tuesday noon

We Grow Microgreens Enhance your salads! Garnish your entrees! Sweet Tahini and popular Wayland Winter Farmers' Market vendor We Grow Microgreens have been collaborating over the last few months. Sweet Tahini will distribute preordered microgreens at their tent. Additional microgreens will be for sale at the market. Order from the Sweet Tahini or We Grow Microgreens website: www.wegrowmicrogreens.com Deadline: Tuesday, 11 AM

C & C Lobsters and Fish Pick up a fresh caught lobster, haddock, halibut, cod, sea scallops, swordfish, sushi grade tuna, trout, Atlantic salmon, wild salmon, Arctic char, shrimp, lobster meat and crab meat. Pre-order for pickup at the Market: [email protected] . Deadline: Tuesday, 9 PM

The Roasted Granola Three granola varieties can be purchased: Roasted Granola with Carlisle Honey & Sophia's Greek Olive Oil, Hazelnut Cacao, and Maple Pecan. In addition, they make Maple Pecans, Ginger Granola Bark and Dark Belgian Chocolate Granola Bites. www.roastedgranola.com/ wayland-farmers-market   Deadline: Tuesday night

Lanni Orchards was started 55 years ago by Pasquale Lanni and his sons. Today the farm, located in Lunenberg, is being operated by the third and fourth generations. They grow apples, grapes, peaches, pears, corn, squash, blueberries, raspberries, flowers and lots of fresh vegetables. https://lanniorchard.com/shop/ols/categories/farmers-market-pre-orders Deadline: Monday, 6 PM

Samira's Homemade Grape leaves (regular or spicy) and dips with freshly cut market vegetables make a fast and healthy meal. Samira's dips include Hummus, Hummus Plus, Baba Gannoush, Muhammara, Beet Spread and Labne & Zeitoun. Bring home Spinach Pie and Vegetable Kibbe. Preorders can be made in advance through their website:   https://samirashomemade.store Deadline: Tuesday, 5 PM

Laszlo Family Farm Meat available from the farm this week includes: lamb, pork and a selection of sausages. SITZENS: Nutrient-dense farm foods for healthy pets: smoked bones, pig snouts and ears, and farm-baked biscuits. Contact Clarke: 978-877-6214 Also  [email protected] . Deadline: Tuesday PM

Doris Peruvian Pastries Alfajores, Alfajores Gluten Free, Coconut Alfajores, Alfajores Dipped in Dark Chocolate, Cocades (macaroons - gluten free) Rosquitas (cookies w/anise seed), Orejitas (small elephant ears) and Milhojas (pastry dough in layers filled in layers with Dulce de Leche), Strawberry Puff and Pionono (roll cake filled with Dulce de Leche).  Contact Doris for preorders:  [email protected] . Deadline: Tuesday, 10 AM

L uz Apiaries Hudson beekeeper Joe Luz returns to the Market with Luz Apiaries raw honey.

The Bagel Table We offer a variety of 14 flavors of our "crispy on the outside, chewy on the inside" bagels. Varieties:  Plain, Egg, Wheat, Honey Grain, Marble, French Toast, Jalapeño Cheddar, Veggie, Cinnamon Raisin, Salt, Poppy, Chestnut Hill (Challah), Pumpernickel, Sesame, Asiago, Onion, Wheat Everything and Everything. We al so make English muffins and challah bread. [email protected]  Bagels are sold by the half dozen. Deadline: Monday noon

July 1 Vendors:

Brigham Farm   C & C Lobsters and Fish Doris' Peruvian Pastries Lanni Orchards Laszlo Family Farm Lilac Hedge Farm Luz Apiaries

Mill River Winery Samira's Homemade Sweet Tahini The Bagel Table The Roasted Granola We Grow Microgreens West River Creamery

Market Details The Wayland Summer Farmers' Market   takes place weekly on Wednesdays from 12 to 4 PM June 24 through October 7.   The market is located in the lower (west) front parking lot of  Russell's Garden Center 397 Boston Post Road  Wayland, MA 01778