Order Now - New Menu
Divots & Ball Marks

We are back playing golf and the course conditions are fantastic!

(Thank you Chris Bruining and the turf department).

Let's all do our part to keep Vespra Hills looking beautiful.
A must watch for all golfers (even if you already know how to fix a ball mark)
Updated Events Schedule

After a delayed start, we have updated our Events Schedule. Notable changes include our Opening Day Scramble which will take place this weekend, and our first Major Event of the year, The Players Spring Championship, which will take place on June 19th and 20th.

Click here to see a full copy of the updated schedule.
Last year's "Player's Champion", Kent Osborne holding the "Player's Champion Flag".
This could be you with a series of good shots and a little bit of luck.
Monday Night Match Play

Monday Night Match Play registration is still open and there are spots available. The first 32 players to register are in for an exciting 12 week event starting with an 8 week round robin followed by a 4 week direct elimination playoff.

Each Monday from June 14th to August 30th, at 6:30 pm, the players play a 9 hole singles net match as they work their way through each player in their division. It will be a fun weekly event, so come on out and enjoy! Full details on the event site.

Registration link: www.golfgenius.com/ggid/ksjshp

Ladies Member Guest

Join us for a fun day at the club with you and your guest! The Member Guest is a great way to showcase the Club with fun golf, nice prizes, delicious good and a
great atmosphere.

The format is a 2-person shamble with players receiving 80% of their handicap.

Click here to register: https://www.golfgenius.com/pages/7412446137661005639
Pictured: 2020 Champions - Janet Bridges & Sherry Donohue (middle)
Left to right: Kavanagh, Bridges, Donohue, Gordon

Takeaway Meals 2.0

It's almost Fish & Chips Friday! Enjoy some favourites from Vespra Hills in the comfort of your home. Heat and Serve meals plus BBQ boxes will be available for pick up Wednesday, May 26 - Friday, May 28, from 12pm-7pm.

Place your order over the phone or by email.
Phone: 705-721-3303 or email kitchen@vesprahillsgolfclub.com

Pre-orders are always encouraged but you may also order on the same day with at least a 1 hour notice. Cut-off for orders will be at 3:00pm on Friday.

Fish & Chips Friday! (4:30pm - 7:00pm)
~ $15 per serving ~

Served hot. Featuring our new Greenside Social Lager battered Haddock (8oz) fried until golden brown and served with seasoned fries, coleslaw and tartar sauce.

*Specified pick up time slot required (to ensure your food is hot)*

~ Add an extra 8oz piece of haddock $8 ~


Heat and Serve Family Meal

Wednesday, May 19 - Friday, May 21, 12pm - 7pm

Meal 1 - Steak BBQ Box
~ Packaged for 2 - $44 ~
~ Packaged for 4 - $88 ~

BBQ Box. Grill your own 8oz C.A.B. top sirloin steak with side steak rub, gorgonzola butter, sauteed onion & mushrooms, stuffed potato and build your own Caesar salad.


Meal 2 - Teriyaki Pork
~ Packaged for 2 - $30 ~
~ Packaged for 4 - $60 ~

Heat and serve. Marinated pork loin and vegetables in teriyaki sauce accompanied
with rice noodles.


Meal 3 - Chicken Parmesan
~ Packaged for 2 - $25 ~
~ Packaged for 4 - $50 ~

Chicken Parmesan and penne noodles with zesty tomato sauce.


Single Serve:

Meal 4 - Eggplant Parmesan
~ $11 per serving ~

Single serving. Panko breaded eggplant fried and topped with mozzarella and parmesan served with penne noodles and zesty tomato sauce.


Meal 5 - Chicken Tenders
~ $10 per person ~

Heat and serve par cooked tenders served with sauce on the side and carrot & celery sticks with dip.


Sides:

1 Litre of Cabbage Potato Soup
~ $8 each ~

Build Your Own Caesar Salad
~ $12 for 2 servings ~

Heat and Serve Seasoned Wedge Fries
~ $8 for 2 servings ~


Phone the clubhouse to place your order 705-721-3303 or email kitchen@vesprahillsgolfclub.com