As part of Phase Two of British Columbia’s Restart Plan that begins May 19, the province has announced today protocols for retail, office spaces, restaurants, cafes, and pubs. WorksafeBC has outlined their complete operational guidelines here:
Restaurants | Click
HERE
to access the restaurant guidelines:
It is our understanding that restaurants are permitted to open after the long weekend. Although originally targeted to remain closed until the end of May, it appears that this new order over-rules the original date. As of May 19, restaurants will be permitted to open for table service for parties of no more than 6 people.
There is no restriction provided for maximum occupancy of the restaurant however floor plans must ensure 6 feet distances between tables at all times.
Occupancy guidelines of your establishment can be determined by using the guidance provided by the
WorksafeBC COVID-19 safety plan. WorksafeBC has identified the requirement to develop a COVID 19 safety plan that outlines the policies, guidelines, and procedures that have been put into place. This plan must be posted on your website, and available on site for staff, customers and WorksafeBC inspectors. There is expected to be a province-wide verification and inspection initiative to ensure plans are in place and workers and guests are safe.
Retail (Pro-shops):
Click
HERE
to access the retail guidelines
Office environment | Click
HERE
to access the office guidelines:
In addition to a safety plan for restaurants, it is also necessary to create one for other areas of your golf course operation: retail and your office environment.
Protocols are also available online for both retail and office spaces. In addition to protocol info and safety plan templates there is also information on workplace posters, cleaning and hygiene practices and guidance on the selection and use of masks.
WorksafeBC is expected to release sector-specific guidelines for recreation and sports in the coming days and we will monitor daily if any information is provided on golf courses specifically.
