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August 4:
Crops Twilight & Ice Cream Social
September 6: Labor Day Office closed |
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July 2021
Dear Friends and Clients,
Summer is finally here, and we finally get to enjoy all the things we love about summer in Maryland. At the top of my list are crabs, sweet corn, tomatoes and County Fairs. In this month's newsletter, we included a recipe for those larger Zucchini that everyone seems to have right now. We are really excited to have opened our door to the public again, please stop by and see us. Finally, it's Fair season here in Maryland, we hope that you are able to get out and enjoy one of the many County Fairs and all they have to offer. This is when our 4-H'ers really get the opportunity to shine, please support them when and where you can. Thanks from all of us and enjoy your summer!
Robert Baldwin
Acting Area Extension Director
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We're still in business, but with some differences!!
For well over 100 years, University of Maryland Extension has fulfilled its mission of delivering science-based education to Maryland citizens and communities.
Our office resumed normal operations on Monday, July 19, 2021 and we welcome all clientele and stakeholders. We understand that some people are still very cautious during this time and we are always committed to meeting the needs our clientele and stakeholders to ensure that you have the information and assistance you need to protect your families, farms, and communities.  - Call or email us: We will continue to answer your questions and provide the resources you need.
- Field visits: We will continue to conduct on-site field visits for diagnosis of production issues.
- Access University of Maryland Extension Online Resources at: https://extension.umd.edu.
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Maryland State Fair
August 26 - September 6, 2021
The Maryland State Fair provides opportunities for 4-H members to showcase their project work to fair guests from all across Maryland and surrounding states. More than one-half million guests visit the fair each year.
Fondly known as the "11 Best Days of Summer", the State Fair is held during the last week of August through Labor Day. The State Fairgrounds is located in Timonium, just west of Baltimore, and has been at this location for more than 125 years
Anne Arundel County Fair
September 15-19, 2021
Located Crownsville, the Anne Arundel County fair allows talented residents and youth, including 4-H members, to display and compete with the best the county has to offer. Thefair offers a way to spend the day with family and friends and enjoy the many exhibits that will be on display.
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Composting Demonstrations
Master Gardeners maintain the Composting and Native Gardens site at Quiet Waters Park in
 Annapolis. They give hour-long compost demonstrations May-November. The talks are given by those on the team that are Master Composters. Attendees receive a free compost bin, provided by the Anne Arundel County Department of Recycling and information (goodie) bag filled with printed materials explaining various ways of composting. The team also presents compost talks to elementary students, either at their schools or at Quiet Waters Park.
Click here to learn more. |
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Become an Anne Arundel County Master Gardener
Interested in becoming a Master Gardener? Master Gardeners are a group of gardening enthusiasts who are passionate about gardening, education, and volunteering in their community. The curriculum is presented by University of Maryland Extension faculty and trained Master Gardeners. The class scheduled for this fall-winter is already full but we have started a waiting list for a spring class if we see the need. Call for more information!
Click here for more information.
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Did you visit the Anne Arundel County Fair this year? Did you wonder what in the world 4-H is all about? Do you have children between 8 and 18 or know someone who does? If so, it's easy to learn more! Visit our website or email the the Anne Arundel County 4-H office at [email protected]."4-H makes the best better!" |
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Our Agronomy Experts are Here to Help
While our offices are closed we are still working to provide assistance.
- Call or email us: We continue to answer questions and conduct field research to deliver the resources you need.
- Field visits: If needed and following social distancing protocol, we continue to conduct on-site field visits for diagnosis of production issues.
- Online Resources: We are expanding online learning available at the websites below. Find online pesticide and nutrient voucher recertification here: https://go.umd.edu/iKp
We are here to help you. Contact any of your Southern Maryland Agriculture Agents:
Alan Leslie
 301-542-7612 Ben Beale 301-481-7209 Dave Myers 410-980-1768
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Do you have a plant question? Pests in your house? Not happy with your lawn? The University of Maryland Home and
Garden Information Center can help. Visit their website:
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Agriculture & Natural Resources
Interested in agriculture? There are many agriculture resources available on our website.
Agriculture Newsletters
For more information, please contact Dave Myers, Extension Educator, AGNR.
4-H offers plant and animal science programs for youth ages 8-18. See the 4-H website for more details. |
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Healthy Eating - Zucchini Pizza Bites
1 large zucchini, washed and sliced in 1/4 inch thick circles
Cooking oil spray
1 teaspoon Italian seasoning
1/2 cup pizza sauce
1/2 cup part-skim mozzarella cheese, shredded
Preheat the oven to broil. Place zucchini slices on a baking sheet, in a single layer. Spray each zucchini slice lightly with cooking oil spray. Flip each slice an d spray on the other side. Sprinkle Italian seasoning on top of zucchini slices. Broil the zucchini for 2 minutes. Remove from the oven, flip slices over, return to the oven and broil 2 minutes more. Top each zucchini slice with 1 teaspoon of pizza sauce. Sprinkle 1 teaspoon of cheese on each slice. Return the baking sheet to the oven and broil for an additional minute or two until cheese melts and begins to brown. Using a spatula, transfer pizza slices to a tray or plate to cool a bit before serving.
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Area Extension Director Robert Baldwin, Acting AED
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Dave Myers, Principal Agent
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Nutrient Management
Kayla Griffith, Nutrient Management Advisor
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Master Gardener Program
Nancy Allred, Interim Master Gardener Coordinator
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4-H Youth Development
Gretchen Sumbrum, Agent
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Food Supplement Nutrition Education Program
LaTasha Coleman, Principal Agent Associate
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Family and Consumer Sciences
Jeanette Jeffrey, Agent |  |
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