Newsletter - May 12, 2021

The Vault

If your credit card has expired, please update the card on your account by filling out

"The Vault" form with your new information.

Access The Vault form by clicking here .

What is The Vault? The Vault is a Vespra Hills Member account that is linked to your credit card. This allows for quick and easy payment, faster checkout times, and a touch-less user experience. We encourage all of our members to sign up for The Vault to ensure the best experience possible.

The Vault forms can be scanned and emailed to Nancy at [email protected]

Lockdown Meals 2.0

Another great menu to take home and enjoy! Heat and Serve meals plus BBQ boxes will be available for pick up Wednesday, May 12 - Friday, May 14, from 12pm-7pm.

Place your order over the phone or by email.

Phone: 705-721-3303 or email [email protected]

Pre-orders are always encouraged but you may also order on the same day with at least a 1 hour notice. Cut-off for orders will be at 3:00pm on Friday.

Heat and Serve Family Meal

Wednesday, May 12 - Friday, May 14, 12pm-7pm

Meal 1 - Pork Schnitzel

Packaged for 2 - $30

Packaged for 4 - $60

Breaded Pork Schnitzel with mushroom sauce, herb & garlic roast potatoes and fresh vegetable medley

Meal 2 - Steak BBQ Box

Packaged for 2 - $44

Packaged for 4 - $88

Grill your own 8oz C.A.B. top sirloin steak with side steak rub, sautéed onion & mushrooms, garlic & herb roast potatoes and roast asparagus

Meal 3 - Burger & Dog BBQ Box

~ $30 ~

2 Roadhouse Burgers and 2 Jumbo Wieners (cook yourself) with all the fixings and side of potato salad

~ Add cheese 2.00 a slice ~

Single Serve

Meal 4 - Indian Butter Chicken

~ $13 each ~

Individual serving of tender chicken in a rich spiced tomato butter sauce served with basmati rice with a side of Naan bread

Meal 5 - Tomato, Spinach & Feta Quiche

~ $10 each ~

Individual serving of heat and serve Quiche

Meal 6 - Chicken Wings

~ $14 per person (10 Pieces) ~

Frozen par cooked crispy Chicken Wings with seasoned wedge fries. Sauce on the side and carrot & celery sticks with dip

Sides:

1 litre Smoked Tomato Bisque

~ $8 each ~

Greek Salad ~ 2 Servings

~ $12 for 2 ~

Heat and Serve Seasoned Wedge Fries

~ $8 Serves 2 ~

Phone the clubhouse to place your order 705-721-3303 or email [email protected]

From the Golf Shop

This week is short and sweet. With the lockdown still enduring some of the early season events are in jeopardy of being combined with other events or potentially cancelled. We may get to a point where trying to squeeze it all in becomes too much for everyone involved. We will try to think of some alternative options and we will do our best of course. Thank you again for the amazing support for these events.

For the Ladies, Senior, and Men's Leagues, each of the individual league sites has been updated with further league detail and a week by week calendar that shows the basic formats to be played. We will be trying to use all three nines regularly, so make sure you are not a one-trick-pony this year.

Enjoy the lovely weather, and we hope to see you soon.

Chris McNair

Head Golf Professional

Club Championship

Club Championship registration is open for Men, Women, & Juniors. New for 2021 is the Men's Championship division moving to a 54 hole event starting on August 6 in the afternoon. All other flights and categories remain a 36 hole event on August 7-8. There will not be any cuts or flight qualifications this year, and for the Men's division, any player may opt to play in the Championship division, regardless of handicap index. All Men's flights are gross score within your own flight. Women's and Juniors divisions are gross and net.

Registration link: www.golfgenius.com/ggid/pxnkgb

Ladies Member Guest 2020