Where
OSU Extension Belmont County101 North Market Street St.
St. Clairesville, OH 43950
Driving Directions
Contact
Ann L. Miller-Tobin Network Resource & Training Coordinator614.317.9426
amillertobin@midohiofoodbank.org
.
Food Safety Training Eastern Counties
On Wednesday March 25th 10:00am - 12:00pm, Agency Services will be offering Food Safety Training Level 1 conducted by The OSU Extension office of Belmont County.
Space is limited to 20 participants. There is a $5.00 fee to attend payable at registration. You must register to attend, no walk-ins or 'pay at the door' will be permitted entry.
Food Safety Training is required every three years, so please join us to complete or re-certify your food safety certification.
If you are unable to attend you can complete your certification online anytime for a $15.00 charge at www.servesafe.com
If you choose to take the class online you must email a copy of your certificate to Heather Willis: hwillis@midohiofoodbank.org
You will not be compliant until you send your cerftificate and we acknowledge its receipt.
