Lingot Martin
Cuvee Suzanne
Gamay Rose Pet-Nat
NV
$19.99
Named after the winemaker's mother and made according to the Ancestral Method. 100% naturally fermented Gamay Noir from Eastern France with a refreshing character full of red fruit.
Beckmen Vineyards
Santa Ynez Valley
Sauvignon Blanc
2020
$18.99
100% Certified biodynamic grapes from Purisima Mountain Vineyard - Ballard Canyon AVA. Lemon rind, grapefruit, saline, citrus fruits, and a touch of apple.
Christina Netzl
Christina
Orange Chardonnay
2020
$31.99
Big in the best of senses! There are herbs and heaps of exotic fruit, juicy citrus flavors and exciting tannic structure. Super cool on its own or even more enjoyable next to some aromatic cuisine like Thai curries, grilled fish, and lemon roasted chicken.
The Netzl family has lived and farmed in the very same village since 1650. Having helped her family with running the mixed farm and vineyards since an early age, Christina knew she wanted to be a winemaker already at the tender age of five. Inspired by the quality of the natural wines she discovered while living in London and the birth of her two daughters, Christina decided to turn the whole property organic in 2013 and started her own range of natural wines two years later. The labels of the wines are a tribute to the beneficiary insects that inhabit the vineyards where they help manage pests and build soil health and biodiversity.
The winery is practicing organic with certification on the way. Everything is hand harvested, spontaneously fermented in stainless steel & neutral oak, and unfined and unfiltered at bottling.
Avignonesi
Rosso di Montepulciano
2018
$18.99
Avignonesi is the largest regenerative winery in Italy with an estate of 445 acres fully certified organic and biodynamic and all wines are vegan. All wines are naturally fermented with indigenous yeast.
Ruby red color highlighted by purple reflections. In the nose it opens with caresses of strawberry, raspberry and black currant that dance together with aromas of sweet spices such as cinnamon. On the palate it is pleasant and fresh, supported by a good acidity. Ready to drink, it has a light and soft tannic structure accompanied by generous aftertaste notes typical of Sangiovese.
Carol Shelton
Wild Thing
Old Vine Zinfandel
2018
$19.99
Wild Thing Zinfandel went through fermentation uninoculated, relying on a healthy WILD yeast population from the organic vineyard to create a terroir-driven complexity of aroma and flavors.
Aromas of black cherry, ripe plum and raspberry fruit combine with a hint of cigar box, and vanilla-oak baking spice loveliness. Smoothly textured in mouth, and the palate is very creamy and round, with a finish that is long with lush jammy fruit.
78% Old Vine Zinfandel, 14% old vine Carignane, 8% Petite Sirah
Sustainably Farmed and Organically Grown
Hedges Family Estate
Red Mountain
Red Wine
2019
$29.99
Cassis, blackberry, dark chocolate, leather, coffee, with a hint of cloves and toasted hazelnuts. Full and rounded palate with bright, intense fruit and a lush cocoa, spicy finish. This wine has a classic Hedges style with a modern touch, very enjoyable now and will age for years to come.
43% Merlot 23% Cabernet Sauvignon 17% Syrah 4% Cabernet Franc 7% Malbec 3% Petit Verdot 1% Souzao 1% Touriga 1% Tinta Cao
100% Certified Biodynamic Winery
