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Mousehouse Newsletter

April,2024

1st Edition

Employee Spot Light

Meet Robin our new deli specialist. Robin is an amazing woman inside and out. She is a mother of three. She loves to have family time and watch movies. Robin has an amazing talent of making you smile or laugh even when you don’t feel like it, she always has a great attitude and is a joy to be around. Stop in grab a sandwich and say hello and ask Robin.

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What's New

Introducing our new monthly cheese box. Every month you receive a new box with four different cheeses. With four happy surprises in each box. You will also receive copies of what the cheeses are how you can use them and a short history about the cheeses you have received.


Cheese of the Month

Food For Thought

In this jalapeño popper casserole, tender, juicy bites of chicken are slathered in a creamy, slightly spicy, sauce with a crunchy topping of panko breadcrumbs and crispy bacon. Enjoy this casserole over rice for dinner or serve it with chips as a game-day appetizer.

View the full recipe

Freeze Dried Cheese Curds

Introducing Freeze-Dried Cheese: Elevating Flavor, Convenience, and Versatility!

Imagine the rich, creamy essence of cheese, concentrated into a light and airy texture that tantalizes your taste buds with every bite. That's the magic of freeze-dried cheese - a culinary innovation that's revolutionizing the way we experience this beloved dairy delight.

Crafted through a meticulous process of freezing cheese at sub-zero temperatures and then slowly removing the moisture, freeze-dried cheese retains all the incredible flavors and nutrients of traditional cheese but in a uniquely convenient and shelf-stable form.


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