Bear Creek Malt Supply

Sept 17 - Oct 3 Oktoberfest

It’s that time of year! Time to prepare for fall. And what better way to celebrate fall then to brew an Oktoberfest recipe kit. You definitely want to include this recipe kit in your fall beer selection! We also just added a rotating selection of 1 gallon beer recipe kits. These kits are in-store exclusives and cannot be found on our website.

Sept 8th Sour Beer Day!

Alissa here, my all-time favorite beers are sours. I just love the flavor. Sour beers are generally either a lager or ale. The two beer styles tend to be equally refreshing and highly carbonated. Sour beers are best served between 45- and 50-degrees Fahrenheit. The slight chill relaxes some of the more poignant acidic notes, making the brew more enjoyable to drink. For glassware, the stemmed tulip is a favorite when serving sours because the shape enhances the aromatic experience.

Want to try your hand at making your own sour? Check out this recipe.

Wine Making News

Wine making season is upon us! Many of our customers make wine from fruit that grow in their yards. But did you know that there are specific yeast strains for orchard fruit? BCMS is always happy to help you select the right yeast, and any other ingredients or brewing supplies, for your next batch of wine!

Current Store Hours

Tuesday, Wednesday & Thursday 3pm - 6pm

Friday & Saturday 12pm - 5pm

ExpandingHours

We still want your help in selecting our new store hours!

If you have not already taken a moment to answer our four question 'Store Hours & Interests Survey', please do so that we can be open when you would like to stop by.

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