Smoked Beef Tri-tip— Seasoned with our Signature Spice Rub, sliced thin and delicious; with BBQ sauce on the side.
BBQ Chicken— Chicken breast (NAE) marinated and grilled, finished with our house made mop sauce (seasoning rub, cider vinegar, and BBQ sauce).
Green Chile au Gratin Potatoes— A new twist on au gratin potatoes with a delicate green Chile flavor and baked to a golden brown.
Julienne Vegetable Medley— Thinly sliced carrots, yellow squash and zucchini lightly sautéed.
Caesar Salad— Chopped romaine lettuce, parmesan cheese, and hard-boiled egg with house-made croutons and traditional creamy Caesar dressing on the side
Don’t Forget Dessert!
Classic New York Style Cherry Cheesecake—A deliciously creamy decadent dessert with all the ultra-rich taste of cream cheese with a graham cracker crust and cherries on top...
Shrimp Cocktail—Eight jumbo shrimp (21-25#). Served with house-made cocktail sauce and lemon wedges. $9
Shrimp and Crab Bisque— A rich, smooth and creamy French-style soup. Served with toasted crostini on the side.
Pick up Friday begins at 3:30 pm & ends at 6:00 pm.
Dinner serving 2 for $32; 4-6 for $57
Soup Add on 1 Quart $12
Dessert Sm $7; Lg $11
All prices are plus tax
