Grilling With Local Chefs - a Favorite

Don't miss out on joining your neighbors for the wildly popular grilling classes featuring a variety of culinary delights.

Chef Jane Peterson is originally from Maryland. She is a graduate of The Cordon Bleu in Portland. Jane has worked in restaurants in cities all over the country including Portland, Key West, Boulder, Taos and currently at CK’s in Hailey. She has 14 years of catering and private chef experience.

~ Menu ~

Garden fresh cucumber, spicy red onion and dill salad with grilled naan bread

Flame kissed wild Patagonia shrimp served over herbed green rice and savory, basil-forward pesto charred zucchini

Mouth watering caramel cheesecake with a luscious, rich, sweet toffee sauce

Dinner Includes 2 glasses of wine

$75 per person

"Click Here" to register

~ Grilling Class ~

Wednesday, July 19, 6pm

Born of Portuguese heritage on Cape Cod, Chef Abby Corea has discovered her passion for food from all over the map. Her culinary ideas and style are driven by a broad and diverse range of sources.

~ Menu ~

Grilled tangy feta and juicy watermelon over arugula, dressed with balsamic vinagrette and accompanied with seared baguette slices brushed with garlic butter

Charred jumbo prawns marinated in a spicy jerk sauce, served over rice with blistered, succulent pineapple and market fresh haricot vert

Grilled lemon pound cake with a squeeze of seared lemon, drizzled with caramel and topped with fresh homemade whipped cream

Dinner Includes 2 glasses of wine

$75 per person

Register now (2 spots remain)

"Click Here" to register