GINGER, BANANA, KALE SPRING CLEANER SMOOTHIE
Ingredients
1/2 c. coconut milk yogurt (you can use regular yogurt if you’re not dairy-free)
1 1/2 c. coconut milk
2 bananas
a bunch of kale
1 t. kosher, non-GMO gelatin – leave out for vegan
1/2 t. ground ginger
2 T. honey (optional, leave out for vegan)
1 1/2 – 2 c. ice
2 T. coconut oil*
Instructions
Put everything in a blender, starting with the liquids, and ending up with the ice.
*Pour the coconut oil in while blending so that it doesn’t freeze up into chunks.
Blend! Distribute! Enjoy!