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Eight restaurants will enter, but only one will emerge victorious!
Starting next Tuesday, March 8, two downtown restaurants will face off each week in pursuit of the ultimate prize: a giant fish trophy and bragging rights as the best fish fry in Saint Paul! From walleye to cod, Midwest traditional to French fusion, actual celebrity judges to Joe and me pretending, this fish fry has everything.
Your participating is the most important part! The winner will be determined by online voting, with the victor of that week's match up announced the following Tuesday. We'll make our way through the bracket until we reach the finals and announce a champion next month.
Many thanks to Mpls St. Paul Magazine for teaming up with us, to our sponsors including Brother Justus Whiskey Company, Summit Brewing and Stokeyard Outfitters.
And course, to the downtown restaurants participating: Meritage, Eagle Street Grille, Dark Horse Bar & Eatery, The Pillbox, Saint Dinette, The Loon, Gray Duck and Patrick McGoverns.
You can find all the details like how and when to CAST your vote, what each restaurant will be serving and when (heads up- in true fish fry fashion, many of these are only available on Friday!), and more at
mspmag.com/fishfry.
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