THIS WEEK'S LUNCH SPECIALS

January 18 to 22

Specials subject to change

Tuesday

Winter Garden Salad - $9

Mixed greens topped with white cheddar, broccoli, radish, peas, carrots and served with fresh herb ranch.

Creamy Mushroom Chicken - $9

Marinated and grilled chicken topped with a creamy mushroom sauce. Served over orzo pasta with choice of one additional side.

Wednesday

Chicken 'N Dumplings - $8

Our hearty chicken soup served with house-made dumplings and served with choice of one side. Pictured

Steak Sandwich - $10

Marinated ribeye steak sliced and grilled to perfection, then topped with Swiss cheese, caramelized onion, arugula, tomato and a truffle aioli. Served with choice of one side.

Thursday

Beef Tostada - $9

Crispy fried tortilla piled high with refried beans, seasoned ground beef, cheese, lettuce, tomato and onion. Served with Spanish rice, salsa and sour cream.

Cheese Tortellini - $9

Tortellini stuffed with ricotta and Romano cheeses and topped with your choice of our hearty red sauce or creamy alfredo sauce. Served with a breadstick and choice of one additional side.

Friday

Fried Chicken - $8

Two pieces of our famous bone-in fried chicken served with mashed potatoes, pan gravy and choice of one additional side.

Pork Enchiladas - $9

Corn tortillas dipped in our house-made enchilada sauce and stuffed with braised carnitas (pork) and cheese. Topped with cilantro, potato, lettuce, tomato and onion, and served with refried beans, Spanish rice, salsa and sour cream. Pictured

Saturday

"Almost" Famous French Toast

A unique twist on a breakfast classic featuring fluffy house-made white bread with a rich, farm fresh egg dropped into the center before being seared to French toast perfection and topped with 100% pure maple syrup. Once you try it and agree, we move this creation from “almost famous” to a place of top honor!

View the regular menu

THURSDAY NIGHT SPECIAL

Burger Night | January 20 | 5 to 7 p.m.

$14 per person; $13 seniors; $8 kids (ages 4-12)

Burger menu:

Choose from one of our specialty burgers or build your own! Each burger can be made with a beef, chicken or black bean burger patty. All burgers are served with fries or house-made chips. Substitute sweet potato fries for $1 or onion rings for $3.

Smokehouse Burger - Your choice of burger topped with smoked brisket, cheddar cheese, barbecue sauce and crispy onions. Pictured

Bacon and Blue Cheese Burger - With bacon and blue cheese

Cowboy Burger - With cheddar, bacon, barbecue sauce and onion ring

Cali Burger - With mozzarella, avocado and fried jalapenos

Breakfast Burger - With American cheese, bacon and egg

Mushroom Swiss - With mushrooms and Swiss cheese

Add dessert:

$3 per slice of pie

$2 per ice cream scoop

SUNDAY LUNCH SPECIAL

January 23 | 11 a.m. to 2 p.m.

$12 per person for carry out

Dine-in features a variety of favorite brunch and lunch selections. Dine-in costs are $17 regular; $15 seniors; $8 kids (ages 4-12). Or build your own meal for carry out with choices of below lunch entrees and sides.