Provided by the American Dairy Science Association® (ADSA®) in cooperation with Feedstuffs. If you received this issue of ADSA Dair-e-news from a friend and would like to receive your personal copy in the future, please contact keolson@prodigy.net
Opinion and editorial content included in the Dair-e-news represent the views of the authors. Publication does not represent endorsement of any position by the ADSA. Depending on your email preview settings, all text may not be visible. If you find that to be the case, simply click to open the email or use the link at the top to open the web version.
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The National Academies Board on Agriculture and Natural Resources (BANR) and Board on Higher Education and Workforce (BHEW) invite you to a virtual workshop session on capacity for collaboration in the land-grant university and college system on Thursday, August 11 from 3:00pm to 4:30pm EDT.
To learn more about this project and view the workshop agenda, please visit the project webpage. Join this workshop to explore how capacity affects the ability of land-grant institutions and their faculty to join collaborations. Click here to register.
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Ag groups continue calls for addressing ag labor crisis
Senators again were urged to support agriculture workforce reform, with the latest effort from 446 agricultural trade associations, agribusinesses and farmer co-ops in a letter to Senate leadership in both parties and copied to all 100 senators. However, changes are still sought from the House version from the American Farm Bureau Federation.
“The Agriculture Workforce Coalition urges the Senate to pass an agriculture workforce reform bill this Congress that provides the solution American agriculture needs to defend our national security through protecting our domestic agricultural production and curtailing rising food costs for every consumer,” the letter states. Read more
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Chobani, 4 other firms join Farm Powered Strategic Alliance
Chobani, Kikkoman Foods Inc., Schreiber Foods, Hillebrand and Polar Beverages are the latest food and beverage companies to join the Farm Powered Strategic Alliance, a collaborative movement to boost food waste reduction and recycling, and expand renewable energy production across America. The Alliance, founded in 2020 by Vanguard Renewables, Unilever, Starbucks and Dairy Farmers of America aims to avoid or eliminate food waste first and repurpose what can't be eliminated into renewable energy via farm-based anaerobic digesters. Read more
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S-PAC Grows Again
S-PAC, the most comprehensive collection of domestic and international animal production and management conference proceedings in the world, has grown again. Proceedings from the 2022 - Lameness in Ruminants Conference were recently added to the database. This unique, completely user searchable collection of conference proceedings and presentations is a must-have resource for animal scientists, veterinarians, academicians, consultants and members of industry around the world. It is a great teaching resource as well since it includes current real-world application of science. It now includes 685 sets of proceedings, from 63 conferences. Discounted member pricing for S-PAC is one of the many benefits of ADSA membership. The value of S-PAC increases every time a conference and a set of proceedings is added. If one can't attend the multitude of conferences that S-PAC covers, S-PAC is the next best thing to being there! Not sure yet, then try S-PAC risk free with our “5 days for $5 offer.” Visit http://spac.adsa.org for details.
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44th ADSA Discover Conference on Food Animal Agriculture:
Why Cheese from Milk?
March 7-9, 2023
Northern Illinois University Conference Center in Naperville, IL and presented virtually
This ADSA Discover ConferenceSM will inform some of the latest research on the nutritional and health promoting aspects of milk and cheese. The overarching goals of this conference are to provide attendees with the following opportunities:
• Access to the latest science-based information from dairy science experts
• Engage with production and dairy foods colleagues in the cheese sector
• Gain access to evidence-based messaging about dairy
Proposed Conference Themes include:
• Role of major milk nutrients in a healthy human diet
• Health aspects of milk and milk components
• Cheese to deliver nutritional and healthy benefits
• Science, Cheese, and Future Evidence-Based Messaging
Who Should Attend? Various stakeholders in the cheese industry including cheesemakers, dairy farmers, cheese retailers, allied organizations, as well as university and industry scientists are encouraged to participate. Graduate students and early career professionals are especially encouraged to attend. Both in-person and virtual participation options are available.
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ADSA® on Linked In continues to grow – Are you included?
Our ADSA Linked In group now includes 2,200 members from around the world, are you one of them? It’s a great place to get information about ADSA and industry activities as well as to network with other dairy professionals from around the world. Check it out here.
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Aug 9-11, 2022 Preventive Controls for Human Food, Cornell Dairy Foods Extension, Click here for more information
Aug 16, 2022 at 11:00 AM EDT NCFAR Virtual Lunch-N-Learn: Evaluating End-Use Potential for Process Food Wastes. Click here to register
Aug 17, 2022 at 5:00 p.m. EDT DCWC Webinar “Considerations for disbudding: Pain management and long-term welfare” with Dr. Sarah Adcock, University of Wisconsin – Madison, Click here for more information
Aug 22, 2022 Foreign Supplier Verification Programs, Cornell Dairy Foods Extension. Click here for more information
Aug 23 – 26, 0022 Implementing SQF Systems, Cornell Dairy Foods Extension, Click here for more information
Sept 11-14, 2022 International Whey Conference, Hyatt Regency, Chicago, IL, Hosted by ADPI and EWPA. Click here for more information and registration
Sept 14 – 18, 2022 Leadership Skills for Success, Cornell Dairy Foods Extension, Click here for more information
Sept 9-Oct 1, 2022 The Science of Cheese (Basic Level), Cornell Dairy Foods Extension, Click here for more information
Sept 20-22, 2022 PSU - Cultured Dairy Products Short Course, Erickson Food Sci Building, Penn State, Click here for registration and more information
Sept 27-29, 2022 PSU - Pasteurization Short Course, Erickson Food Sci Building, Penn State, Click here for registration and more information
Oct 3-Nov 15, 2022 SOP and Technical Writing, Cornell Dairy Foods Extension, Click here for more information
Oct 7-Nov 3, 2022 Environmental Monitoring Programs, Cornell Dairy Foods Extension, Click here for more information
Oct 11-13, 2022 HTST, Cornell Dairy Foods Extension, Click here for more information
Oct 12-14, 2022 Dairy Products, Processing and Packaging Innovation Conference, Shell Beach, CA, Further details to come.
Oct 20, 2022 Cheese Grading Workshop, Cornell Dairy Foods Extension, Click here for more information
Oct 26-27, 2022 CA ARPAS Continuing Education Conference - “California Livestock Feeding 2022 and Beyond; Challenges and Opportunities, The Inn at Harris Ranch, Coalinga, CA, Click here for more information
Nov. 2, 2022 Hazard Analysis & Preventative Controls Workshop for Small-Scale Dairy Processors, Rodney A. Erickson Food Science Building, 205 Curtin Rd, University Park, PA, Click here for more information.
Nov 2- 3, 2022 Penn State Dairy Nutrition Workshop, Hershey Lodge, Hershey, PA., Click here for more information
Nov 7-10, 2022 The Science and Art of Cheese Making, Rodney A. Erickson Food Science Building, University Park, Click here for more information and registration
Nov 8 – 10, 2022 Preventive Controls for Human Food (Al, Anika, Rob), Cornell Dairy Foods Extension, Click here for more information
Nov 16-17, 2022 Ice Cream and Frozen Dessert (Advanced Level), Cornell Dairy Foods Extension, Click here for more information
2023
Jan 16-17, 2023 Pacific Northwest Animal Nutrition Conference, Grove Hotel, Boise, ID, Click here for more information.
Mar. 7-9, 2023 44thADSA Discover Conference on Food Animal Agriculture: “Why Cheese from Milk?”, Northern Illinois University Conference Center, Naperville, IL, Click here for more information
April 10-12, 2023 Tri-State Dairy Nutrition Conference*, Grand Wayne Center Fort Wayne, IN, Click here for more information
2024
*An S-PAC Partner Conference
If your organization’s conference isn’t among the ever growing list that contribute proceedings and presentations to S-PAC®, ask your conference organizer to contact Ken Olson for more information about the benefits of participation.
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Thanks to our Corporate Sustaining Members
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We appreciate your ongoing support of ADSA and the Journal of Dairy Science®
Ag Processing Inc.
ANDHIL LLC
Arm & Hammer Animal Nutrition & Food Production
Darling Ingredients Inc.
Diamond V
Global Agri-Trade Corporation
Grande Cheese Company
Lallemand Animal Nutrition
Pioneer
Quali Tech, Inc.
Renaissance Nutrition Inc.
Zinpro
Zoetis
Zook Nutrition & Management Inc.
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Did you know that your ADSA Professional Membership, which is the least expensive of all national animal-related professional societies, includes all of the following benefits with no additional fees, charges or suggested donations?
* Electronic access to the Journal of Dairy Science®
* ADSA Annual Meeting and Discover Conference registration at reduced rates
* S-PAC: Free access to ADSA Annual Meeting, past JAM and ADSA divisional abstracts
* S-PAC subscription at reduced member rates
* Access to ADSA's large and growing recorded symposia library
* ADSA News (semi-annual association newsletter)
* ADSA Dair e-news (ADSA weekly industry newsletter)
* Access to member directory
* Peer recognition through ADSA, Foundation and Sponsored Award Program
* Discounted page charges in Journal of Dairy Science®
* Broad author recognition through ADSA/Elsevier press release program
* Linked In and You Tube sites for ADSA
* Quality networking with academic, government and industry professionals
* Travel awards for all graduate students attending Discover Conferences
* Opportunity to serve peers via committee and officer positions
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American Dairy Science Association
1800 South Oak St., Suite 100, Champaign, IL 61820
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