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Market is Open:
Saturday August 27, 2022
8 am - 12 pm
501 Foster Street // Durham Central Park
*Masks are greatly appreciated!*
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It's finally time to choose a winning design for our 1st Annual Design Contest!
The eight really wonderful and unique designs we received are shown below.
Cast your vote on the poll below and help us choose a winner!
Voting ends Sunday, August 28th & the winner will be announced next week!
This year’s winning design will be used on a limited edition DFM T-Shirt.
The chosen artist will receive artist credit on the design and will receive a
t-shirt and a $100 DFM gift certificate!
Thank you to everyone who participated! You are all awesome!
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#2
Artist credit: Kasia Konopka
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#3
Artist credit: Anh-Tuan Tran
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#4
Artist credit: Cielle Collins
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#5
Artist credit: Shalom Hernandez
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#6
Artist credit: Maddie Bell
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#7
Artist credit: Tate Heisler
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#8
Artist credit: Kelsey Landrum
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| Vote For Your Favorite Design! | | | | | |
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Yoga at Market!
Grab a friend and join us TOMORROW for community yoga class in the cool grass!
Classes offered every week:
Wednesdays: from 4:30-5:30PM
Saturdays: from 9:00-10:00AM
*no yoga the 1st Saturday of the month
Cost:
Free or pay what you can
Just bring your own blanket or mat, and water!
All experience levels and ages welcome!
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America's Farmers Market Celebration!
June 20 - September 19
There are 3 weeks left to vote for the market!
VOTE and help us win $5,000 to help fund programs like the Double Bucks food assistance program!!!
Help make market even better - cast your vote online
or at the market booth enter to win some sweet DFM
merch as a thank you!
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Hi friends,Full Flower Herbs will be at market this Saturday, with the full line of formula and simple herb extracts. Stop by and learn how herbs can help you and your loved ones find health and balance. If it's a quiet moment at the table, you're welcome to a free mini consultation.
Preview our offerings at fullflowerherbs.com. Did you know you can save money by ordering larger sizes of your favorite Full Flower Herbs formulas and simples? We can make 4 and 8 Oz sizes of any of our regular offerings. Many are available for purchase on Etsy. Use the coupon code LOCALPICKUP on Etsy to remove shipping costs, and leave us a note that you want to pick up at market, or send an email to order and pay at market. Drop us a line if you don’t see what you’re looking for. We may have it.
We offer discounts for BIPOC as well as need based sliding scale. Pay what you need to. Herbal medicine is the people’s medicine, and we want it to be accessible to all.
Thanks for reading,
Lindsay
Owner and Community Herbalist
fullflowerherbs@gmail.com
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Good day, our wonderful Customers and Friends!
FIGS continue to ripen this week.. YUM! We also have so many wonderful vegetables and meats! Our Italian Friend and 'Local Food' foodie, Francesco, is back this Saturday at the market. Many of you have been asking about him and his return visit from Italy. He is also here to help us with the almost SOLD out event, "Dinner in the Meadow", on Sunday, September 11th. We have just a few tickets left so buy yours today...www.dinnerinthemeadow.org
Summer evenings and outdoor cookouts are synonymous.. and we have your grilling cookout needs: from natural pastured meats to organic vegetables. This Saturday, we have thick LOIN CHOPS and sausages from the pork, lamb, beef and goat lists. Order your LEG of LAMB and LEG of GOAT (chevon) along with PORK Roasts: Boston Butt, Picnic, beef, lamb, and pork RIBS for smoking, and more. This is Saturday's link for placing orders. Cutoff time to place an order using this link is Thursday, August 25th at 5:00 p.m. When pre-ordering, please include a meat with your vegetable order; otherwise, come early and get cucumbers, OKRA (green or red), cabbage, baby 'Zephyr', eggplant (3 types), sweet Texas onions (white and red), and peppers (shishito, sweet bells (all colors), and spicy padrons). "Sungold" tomatoes are limited now but a new crop is coming.
https://forms.gle/MCgAEtbYwHwfkzke6
OFFERINGS this week:
Natural pastured MEATS:
** 21-day dry aged Angus Beef:
-- Ground ($9/lb.); Ground Chuck ($10/lb.)
-- STEAKS: New York Strip, Ribeye (bi), Sirloin (bi), Flat Iron, Skirt, Flank
-- Cubed steak (tenderized); Stew Beef
-- Beef Slabs of ribs
-- Roasts (Chuck, Shoulder, Top Round, Rump Roast, Sirloin Tip)
-- meaty Soup bones
-- Shanks (Osso Bucco), Marrow Bones, Knuckle Dog Bones
** Yorkshire X Pork:
-- Pork Chops (2 per pack... 1")... perfectly cooked on the grill.
-- Ribs (great bbq'ed on grill!)
-- ROASTS: Picnic and Boston Butt
-- Smoked sliced BACON (1 lb./package) & bits
-- Backbone "Pork Chops": similar to chops (more economical)
-- Neckbones (wonderful meaty broth)
-- pig tails/ears; fatback; pork skins, pig feet
-- smoked hocks
-- farm fresh PORK LARD buckets.. $8 per bucket (1.5/1.75 lbs.)
-- 'Heat & Serve', eastern style NC BARBEQUE... $14.00/lb..from our pastured pigs.. delicious & easy for a quick meal!
Fresh PORK SAUSAGES
-- PINKY links Breakfast Country X-sage Sausage - Mild
-- Italian (Mild or Spicy Hot) --- 4- links
-- Chorizo -- 4-links
-- Bratwurst -- 4-links
-- Smoked Polish -- 4-links
-- Smoked Green Pepper and Onion -- 4-links
** Dorset X Lamb:
-- Ground Lamb .. 1 lb.
-- LEG of LAMB (half and whole)
-- LOIN CHOPS (2 per pack)
-- whole SHANKS
-- Stew Meat (bi)
-- Denver-style slabs of Lamb ribs
-- organ meats & Bags of meaty soup bones
-- Bratwurst LAMB Sausage (4-links)
** Boer Chevon (goat meat):
-- LEG of CHEVON (half and whole)
-- LOIN CHOPS (2 per pack)
-- Whole Shanks
-- Stew Meat (bi)
-- organ meats & Bags of meaty soup bones.
** USDA Certified organic vegetables
** sweet "Sungold" tomatoes: $5/pt
** Okra (green or red): $5/qt
** Fall CURED Sweet Potatoes: $2 per lb.; Available in 10 and 20 lb. boxes! .
** Summer flower bouquets: gomphrena, zinnia, blue statice, lisianthus.... $20/bouquet
** Fresh pulled sweet TEXAS Onions.. white and red... by the lb.
** baby Zephra, by the lb.
** cabbage (by the lb.): SPECIAL this week, $1.50/lb.
** pickling cucumbers ... by the lb.
** New crop EGGPLANT: 3 varieties
** New Crop PEPPERS: shishito, spicy padrons, and a sweet large pepper.... and more varieties..
** SQUASH BLOSSOMS (50 per bag).. hope to have this week...
** FIGS ... are in...
** Spaghetti and Butternut Squash are in... by the lb.
** FARM NEWS:
Planning and execution is in full gear now for the small farmer fundraiser, Farm-to-Fork feast on top of a hill in a hay field on the family farm... "Dinner in the Meadow." Twelve top-notch Triangle chefs will be preparing a FEAST for you ... from appetizers, to the main menu, to dessert with cocktails, wines, and local brewed beer... truly a FEAST! We hope for good weather on Sunday, September 11th.. Buy you tickets now before we SELL out... Thanks for supporting small farmers in the region.. in memory of two "foodies" in my life, my late mother, Marjorie, and late husband, Steve.. both farmers. A ticket or two would make a wonderful gift for someone who loves eating fresh, healthy, and local. Your business/family & friends could also sponsor a table for 8.. consider that option also.
Hay harvest continues this week... during this dry spell. This hay will be used for winter hay feeding for the livestock. Mario and Salvador continue to plant, hand weed, and harvest lots of wonderful organic vegetables.
Thank you for your continued support of our Century Family Farm!
Martha L. Mobley
919-495-1305 (text or call if questions)
571 Leonard Farm Road
Louisburg, NC 27549
meadowlanefarm1@netzero.net -- farm's email
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This Week: Whole Wheat Levain; Country Loaves; Hot Cross Buns
About Ninth Street Bakery: Determined to change the bread landscape, Ninth Street Bakery was founded by two brothers in 1981 fresh from a stint baking at the Tassajara Zen Center with monk Ed Espe Brown. They brought with them recipes for wholegrain goodness and a mind for doing good works in Durham. Known by many for its seeded sliced pan loaves, NSB now has crusty artisan bread products that burst with the flavors of natural levain, and flaky pastries that slow rise to perfection. Helmed by baker Ari Berenbaum
since 2013, NSB sits at Five Points in Durham, an anchor business in an ever-changing city. We have a full service café, as well as a robust wholesale program that covers the Triad from Greensboro to Raleigh, Durham to Chapel Hill and Carrboro. We give back to the community via our Bakery- and donor-supported Durham Neighbors program, an in-house experiment in Universal Basic Income whereby we Cashapp 100+ low-income local families every month $50 which goes to much-needed groceries, utility bills, or diapers. We are psyched to be now an official member of the Durham Farmer’s Market, joining an illustrious crew of artisans and purveyors who are dedicated to local, independent, small business, and Southern gastronomical culture. You can follow us at Instagram.com/ninthstreetbakery or read Ari’s musings on bread and Durham at blog.ninthstbakery.com.
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At Chocolatay Confections we make award winning handcrafted chocolates and confections using traditional candy making techniques and mindfully sourced ingredients. Visit our online store and pre-order for pick up at the market. We also ship nationwide. Our online store is updated every week (sign up for our newsletter to be the first to know). This Saturday we will be offering a curated assortment of market favorites. If you are craving a specific Chocolatay treat pre-order online before Thursday at 5pm.
www.chocolatayconfections.con
Follow us! @chocolatayconfections
Thank you for supporting your local Chocolatiers!
Matthew & Danielle
www.chocolatayconfections.com
Chocolate makes people happy.
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Our hand-dyed T-shirts are soft, but these 5-ounce jersey cotton skirts are softer. We do them in a variety of bright colors, the effect of seeing all of them hanging on the rack is that of soft, flexible Easter eggs. The skirt’s asymmetrical hem gives it a kind of mischievous flare, and the elastic waistband means you can spend a day at the beach, take it out of your bag, and slip it over your suit for a dinner at a nice restaurant. The skirt packs flat, travels easily, and wears like a second skin. Like T-shirts, they are available in small, medium, large, and extra large. Oh, and extra-small.
Hand-dyed skirts from Terra Clotha. Colorful. Comfortable. Versatile.
mkonvicka@aol.com
www.terraclotha.etsy.com
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Short Winter Soups makes inspired, high-integrity vegetarian soups using NC-grown produce. Most of our soups are vegan and gluten free too. Each week, we bring a variety of ready-to-eat and frozen soups by the pint. Come by for a sample! Here's our grab-and-go menu for tomorrow.
Ready to eat:
PEACH & CUCUMBER (last batch until summer 2023)
GOLDEN ZUCCHINI with COCONUT
Frozen:
MOROCCAN CARROT
CHILLED GOLDEN BEET
WHITE BEAN MINESTRA
TURKISH YELLOW SPLIT PEA
COCONUT LIME BROTH
Preordering is available until 3:30pm on Fridays at shortwintersoups.com/order. Please note, we will not be at the market next Saturday, Sept 3. Thanks so much for your support!
-- Tova Boehm | @shortwintersoups
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We are bringing hand-rolled, kettle-boiled bagels to the market.
Get a half dozen, dozen, or just a single. We'll also have cream cheese by the tub: plain, dill scallion, burnt jalapeño, fig honey, and pickle.
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Mid Summer and the weather couldn't be nicer! We will see you this weekend 8/27, but Sunshine and Crew will be taking a week off and NOT be at market 9/3!
We have CARROTS, and lots of them. They are holding well in storage and still crisp and delicious. We'll be offering large bags at a discount over the next few weeks for folks who may want to juice them.
Our summer lettuce is looking great and we will continue to have Head Lettuce, Salad Mix, Arugula, & Pea Shoots, plus Baby Kale coming back soon!
Sungolds, Sweet Onions, Sweet Red Carmen Peppers, and Cucumbers are continuing as well.
Add some herbs to the mix for flavorful dishes - Parsley, Cilantro, Dill, Chives, Mint, Tulsi, Basil. Roselle Hibiscus will be coming soon & Stinging Nettles will be back again in Fall!
Pick up one of our Farm Grown Herbal Tea Blends for a delicious beverage morning, noon, or night! Check out our other Herbal Creations for daily skin, body and general healthcare - botanical Creams, Salves, Arnica Ointment, Natural Bug Spray, Aromatherapy Hydrosols, Fire Cider, and more coming soon!
All of our herbal products are made from herbs grown on our farm, distilled and infused into Organic oils, and carefully formulated with 100% natural ingredients. We never use anything synthetic or derived so everything you put on your skin (your largest organ!!) is good for your health.
Are you interested in learning more about Herbs and how they can benefit you in daily life? Check out our on-farm workshops taught by Sunshine and other experienced herbalists.
Coming up:
September 4th - Food As Medicine with Sunshine
The last of our Herbal Medicine Making Series focusing on incorporating medicinal herbs into your daily life through food. Learn how to easily create delicious herbal-rich foods that can help improve digestion, reduce stress & nourish your nervous system, and increase your overall well-being. Have fun in the herbal kitchen creating foods that we will eat together with hand-outs and recipes to take home to start creating in your own.
See you Saturday!
Sunshine & Crew
Website
Instagram
Facebook
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Peppers! Jimmy Nardellos, shishitos, poblanos, my spice-not-spicy mix, an array of hots, and many more. I also have potatoes, garlic, eggplant, Malabar spinach, houseplants, and a selection of pollinator feeding native perennials.
See you on Foster Street!
Will Cramer
Instagram: @everlaughterfarm
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Misty Morning Ranch raises ostriches in beautiful North Carolina. Raising only the highest quality birds by focusing on care from chick to adulthood. | | | |
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Fricks Apiaries is a family farm based in Chapel Hill. We sell locally-produced raw honey and other beehive-sourced products. Our handmade beeswax candles are 100% beeswax with cotton wicks. We also supply queens and nucs to local beekeepers. Visit our website to learn more about us or to preorder for pickup at the market; choose "Delivery to Durham Farmers' Market" at checkout.
Preorder at our website. Please choose the shipping option that says "Delivery to Durham Farmers'
Market": www.fricksapiaries.com
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This little heifer pictured above was born to Charlotte early in August. She's petite but eventually she'll be the biggest of the group that will be born this fall.
Farmhouse Cheese: Enjoy our fresh, unaged cheeses for summer meals and appetizers. We have Fresh Mozzarella as well as tangy Dairyland Farmers. Other cheeses are Thunder Mt. Swiss aged 7 1/5 months, Hickory Grove, Calvander, Carolina Moon, and YoYo. Use our tangy farmers cheese in salads, in scrambled eggs, or in tomato sandwiches. Thunder Mt. Swiss is full of nutty flavors with a smooth texture. Use it for omelets, snacking, or cheeseburgers with our ground beef.
Pastured Beef: SPECIAL PRICE: Lean Ground Round is 2 packs for $14.00 or $8 per pound. and ground beef is 2 for $12.00 or $7 per pound. Use our beef for tacos with Farmers cheese.
Whey Fed Pork: We have sausages, Pork Chops, bacon, and ground pork available. We have bulk breakfast sausage, Chorizo in bulk and links, and Polish that has a touch of garlic and mustard.
Be sure to check our sign to see if we were able to bring Hot Farmers or other meats. Enjoy the weekend!
Flo Hawley & Portia McKnight
Facebook, Instagram, www.chapelhillcreamery.com
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Stop by our booth this week to save on organic compost and worm castings for your garden and house plants. Also, if you are interested in ordering worms, you can arrange to pickup them up at the Durham Farmers Market. | | |
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I’m not sick of summer tomatoes yet-though I am enjoying the cooler weather and the anticipation of fall veggies. Here’s an interesting kimchi, tomato, and tofu salad recipe from The Guardian. You could sub tofu with local tempeh and that would be a complete meal from Durham Farmers’ Market! Here’s the recipe:
https://www.theguardian.com/food/2022/aug/20/cured-salmon-kimchi-tomato-salad-recipes-no-cook-cooking-ravinder-bhogal
You can preorder for delivery or pickup at market. To get $2 off 2 or more jars — just use coupon code 2jars. You must have a minimum order of 2 jars. https://spicyhermit.square.site/
Current menu: Napa cabbage, green cabbage, green garlic, mustard greens, turnip, brussel sprouts (jusr a few left!), collard greens, sweet onion, kohlrabi and carrot (just a few left!), butternut squash
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We will be at the market this Saturday! We will have your freshly ground, stone-milled flours, cornmeal, grits, and breakfast cereals ready for you. Visit our online shop for pre-orders for market and shipping options. www.redtailgrains.com/shop
Red Tail Grains is a small grain farm in Orange County, using sustainable practices (no herbicides, pesticides, synthetic fertilizers). We grow everything ourselves and then send it through our grist mill, keeping everything as fresh as possible. Come see us!
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Flat River Farm & Nursery |
We will have Field Tomatoes, Green Tomatoes, cukes, All types of Cherry tomatoes, Bagged Basil, Okra, Peppers, Cut Flowers, Hanging Baskets, herbs and potted plants.
Flat River Nursery and Farm
Charles and Joan Holeman
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Hi all! We will be at the Saturday market with tamales, pasteles de yuca, enchiladas, pupusas, and delicious seasonal creations. All our food is plant based and free of gluten ingredients.
To browse our weekly menu and to pre order, visit our website at https://soul-cocina.square.site/. Each Sunday we update our menu for the week, with the option to pick up at the Saturday market.
See you Saturday!
Soul Cocina
Plant based & Latin inspired
@soulcocinatriangle
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Hello from Lil' Farm! We hope you are well in this crazy time and we thank you so much for showing up to the market.
Our offerings for the next month should include:
4 kinds of Kale, Chard, Red Mustard, Heirloom Collards, Mustard Salad Mix, Lettuce, Turnips, Radish, Cilantro and more
Our Spring/ Summer CSA Sign Up is open! Learn more and sign up at www.lilfarm.com
16 weeks of our best and freshest produce for Durham home delivery or at two pick up locations (Walltown and South Durham).
Thank you and take care,
Lily and George
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Honeygirl Meadery is an award-winning urban meadery in the heart of downtown Durham NC specializing in small batch seasonal meads. We ferment honey and local fruits, flowers and herbs to create delicious, nuanced, food-friendly mead. Every week we bring out a mix of our hand-crafted mead styles, so there is something for everyone!
This week we will bring our most popular meads of the season. These meads are ready to pair with brunch, a cookout, or just for hanging out and relaxing. This could also be your last chance to grab Lavender Mead till next year! Avocado Blossom Mead! Barrel Aged Strawberry Peach Mead, Cranberry Rose, HOPPED MANGO Mead, and Spiced Apple along with a few others.
We are happy to make recommendations for you in person at the market. You can also pre-order online from our entire line-up, and we will bring your pre-order to the Market for you. PLEASE NOTE: Pre-orders for DFM pickup must be placed by 6:00pm on the Friday before the Market. Simply select Durham Farmers Market as your pickup location when you place your order.
Honeygirl Meadery
105 Hood Street, Suite #6
Durham, NC 27701
Tasting Room Hours:
Friday & Saturday 12:00 - 7:00 PM
Sunday 12:00 – 5:00 PM
Visit our online shop for all your mead needs.
Thank you for your continued support! Bee Well!
Diane, Nicole, & Becky
Facebook | Website
Email: honeygirlmeadery@gmail.com
Phone: (919) 399-3056
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Haw River Mushrooms will be in Durham again this Saturday. We'll have have Lion's Mane, Blue Oyster, Golden Oyster, and hopefully some Cinnamon Caps. We'll also have Lion's Mane Tincture, Mushroom Salt, and Dried Reishi.
Come see us and get a look at old favorites and new loves.
Orders are open until Friday at 1PM.
Find our products online at: Haw River Mushrooms
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Family and Future Chocolate |
Family and Future makes wholesome treats you can feel good about bringing home to your loved ones. All of our chocolate bars, nut butters and fudges are organic, dairy free, sweetened without cane sugar, and made completely from scratch. Steven Lambeth started this business so he could still eat sweets while on a restricted diet and has since grown with a vision of both supporting starting a family with his wife and wanting to align with a more sustainable future. We only use fair-trade cacao to support more ethical food systems and, when possible, use compostable or reusable packaging to help minimize waste.
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Fresh tender okra ready for baking, frying, grilling or pickling!
Sweet, colorful peppers and FIGS!!
Succulents and other flower Sale!
To pre-order call 919-548-0977.
Thanks,
Amy, Ray and Ramy Sugg
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Huanong Ecorganic Farm grows and sells high quality asian vegetables.
If you have any questions please feel free to contact us on Facebook, phone (540) 553-6188, or ask in person at the market!
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Sarah's House of Clay and Quilts! |
Pasta Bowls vie with Ramen Bowls for most popular new product.
Berry Bowls and Your Personal Coffee Mug are the two pieces I hear about 5 years after purchase. The common refrain is ‘I use mine every day!’
I’ll bring a colorful variety of functional pottery to market. Sparkle your life with unique wares.
Special orders welcome. I’d love to fulfill your special requests!
Quilts made from original designs. Perfect for babies, lap warmers, or wall hanging.
Summer Pottery and Fiber Arts camps filled right up. Teacher workday and school holiday camps available by request. Let me know when your child would like to spend the day in the studio with me! http://sarahhouseofclay.net/camps_summer_2022
Thanks,
Sarah Howe
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We will be at market with lots of Pasture Raised Farm Fresh Eggs. Our Hens are on Pasture all day, everyday,We have Happy Hens. We hand gather our Eggs.
We gather our vegetables on Thursday and Friday so our Customers get the Best.
Thank you for supporting our Family Farm.
We are Cash Only.
Thanks,
Bobby & Vicki Roberson
Roberson Creek Farm
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Piedmont Microgreens is an indoor farm located just four miles from the farmer's market! We specialize in microgreens, which are the youngest stage of vegetable crops. Microgreens are great because they're beautiful, tasty, and packed with nutrients. We will be bringing the following microgreens to the market: sunflower shoots, pea shoots, nutrition mix, salad mix, a farmer's choice, and a few specialty varieties, like cilantro, dill, and onion! The nutrition mix is a blend of broccoli, cabbage, and kohlrabi microgreens, while the salad mix is a blend of sunflower shoots, buckwheat, and kale microgreens. The farmer's choice will be a revolving blend of what inspires us each week.
Garrett,
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This week look for more southern heirloom apples. Winesaps! And Kieffer pears! And lots of tasty field grown tomatoes.
Plenty of summer goodness from the fields too: more tomatoes, cherry tomato pints, peppers, eggplant, okra, scallions, and bitter gourd.
Also look for an abundance of blooms: dahlias, zinnias, marigold, gomphrena and plenty of mixed bouquets.
All our produce, flowers and plants are certified naturally grown for healthful foods from healthy fields!
Looking forward to seeing everyone!
Matt and Renee
www.wildscallionsfarm.com
Matt and Renee Clayton (@wild_scallions_farm) • Instagram photos and videos
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By The Brook Tempeh will be offering plenty of tempeh and *NEW ADDITION* handcrafted sauerkraut at Market this weekend!
We are based in Saxapahaw, created by fermentation enthusiast Taylor Westbrook. Our specialty is non-soy tempeh, an artisan blend of legumes, peas, lentils, and seeds to create a well-balanced and highly digestible plant protein with a fantastic texture and versatile flavor. Now you can pair our tempeh with tasty, gut satisfying sauerkraut.
This week we'll be stocked up with all of our signature blends. We will have a mix of burgers, ground tempeh, and a couple extra marinated specials. There will be four types of sauerkraut to choose from this week.
Visit our website: bythebrooktempeh.com
Check out our recipes:
bythebrooktempeh.com/recipes
Instagram: @bythebrook_tempeh
Contact: bythebrooktempeh@gmail.com
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Order by Noon on Friday Aug 12th and we will bring your order to market on Saturday!
Preorder now for Saturday Market Pickup
bit.ly/shopfcfnow
Text 'fcforder' to 855-737-2269 to sign up for a weekly reminder text that the order window closes in 2 hrs.
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Can't make it to market this week??
Order now and get it delivered next Wednesday!
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Chicken Garlic Rosemary Sausage Links are BAACK!
Feed is up in price and the processor is ~4 hours away but these sausages are super tasty!
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Lamb Merguez Link Sausage
Lamb chops, legs, shoulders, stew meat, liver and bones
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Whole Chicken, Wings, Cut up
Chicken Skin - only $4 a bag; Great for crisping up and eating with flavorful dips.
Also... Backs, Feet, and Necks
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Beef
Roasts: Chuck, Eye of Round, Osso Buco / Shank, & Short Ribs
Also kielbasa sausage, limited steaks, ground beef, beef patties,
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Tomatoes: Johnny's Slicers, Yum Yum Snack peppers
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Pork
Roasts: Butts, Picnics, ; Save on Boneless Loins
Grillables: Boneless Chops, Tenderloins, Bratwurst, Hot Italian, Mild Italian, Smoked Andouille, Smoked Jalapeno, Smoked Green Pepper n Onion, Smoked Kielbasa
Breakfast: Hot and Mild Links, Mild Xtra Sage Patties, Hot Xtra Sage Bulk, Country Bulk
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It's never too late...
Rolling Enrollment for our WARM SEASON CSA (April-September)
Enroll in prorated Meat CSA and get a 7% discount on ALL products through September 2022!
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Dry Cured Pork Items Made with 100% FCF Pasture & Woodland Raised Free Range Pork
Spanish Style Chorizo * Hot Sopressata Salami * Milano Salami
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OUR PRACTICES are Regenerative and Sustainable
Rotational Grazing Management & Annual Cover Crops
Pasture & Woodland Based & Organic Practices for all Vegetable
Perpetual Farmland Conservation Easements & Certified Living Wages
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**Beef & Lamb: Pasture Raised; 100% Grass Fed & Finished **
**Pork: Pasture & Woodland Raised Free Range **
**Chicken: Pasture & Woodland Raised, NON GMO Fed, Free Range **
**Hen Eggs: Pasture Raised, **
**Veggies: Never Sprayed **
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Bklyn Bakery is a 100% vegan bakery that uses organic, local, and seasonal ingredients. Our focus is to provide a variety of delicious vegan treats to the community; whether you're vegan, have food allergies, and/or want to indulge in treats that are more sustainable and have cleaner ingredients.
We’re excited to serve the community at Durham Farmers Market this season!"
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Harland's Creek Farm is committed to the health of the earth and its people. Water and soil, sun and warmth, seeds, animals, and plants-the essential ingredients-combined with work and planning allow us to feed people.
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Located in the heart of downtown Durham, NC, Loaf focuses on hearth baked sourdough breads and pastries. What started out of a backyard brick oven, as a hobby to share with friends and neighbors, very quickly grew to a stall at the Downtown Durham Farmers Market, and settled as a brick and mortar shop in 2011. Throughout the years Loaf has expanded it's offerings, and partnered with local growers, and makers to provide you with as many seasonal treats from right here in the NC Triangle. | | | |
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We are a family owned and operated business based out of East Durham, with a passion for our community. The food that we make is deeply connected to our identity and roots; we use family recipes that have been passed down for generations here in the South, as well as inspiration for flavors and recipes from our Afro Diasporic roots. We use equitable business practices by using local and organic food whenever possible, using sustainable products, and paying all of our employees a living wage.
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We will have figs, sweet potato greens, summer squash, cherry tomatoes, okra, classic and mini eggplant, potatoes, shishito, hot and bell peppers, onions, garlic and jams.
SPECIAL REQUEST: As always, we are happy to have any 8 ounce glass jam jars and metal rings you have been collecting as we can reuse them. Thank you!
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Dearest Goat Cheese Lovers,
Come check out our cheese and say hello!
We have a selection of goats milk items handcrafted with love in Siler City, NC! At our booth you'll find a rainbow of flavors displaying our spreadable cheeses, nestled in among our pure chevrè, aged bloomy rind cheeses, yogurts, gelato, fudge, and even soaps. As NC's pioneer farmstead goat dairy, we've been treating all our goats like celebrities since 1991, and strive to do the same for our customers! Help us limit contact and keep each other safe during market transactions by placing pre-orders through our website:
https://celebritydairy.com/preorder!
Spreadable flavor for August: Fig
We love our Fig spread on anything fruity. It goes well also with some of our Tykk on top of a cucumber for an easy snack.
Lots of love from your cheese-makers,
Elizabeth, Monica, Kelly, Ina & the Goats
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We are a family owned and operated fruit and vegetable farm. Whether it is pre-picked items to shop for or pick your own berries, we offer a variety of produce for everyone's needs. Open seasonally during the summer months. | | | |
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Botanist & Barrel crafts real southern ciders, sours, and dry fruit wines. We are the Souths only natural cidery focused on spontaneous and wild cultures. We craft healthy adult lifestyle beverages for any occasion. We support our local farmers using local sustainably and organically sourced fruits, including blueberries, apples and more from our no spray estate farm. Only tree ripened apples are used in our ciders with a focus on traditional southern heritage cider apples.
All of our ciders and wines contain little to no residual sugar and are low calorie. As an experimental winery we have almost no rules with the exceptions being we never add additives like sulfites and we do not fine, filter or pasteurize any of our ciders or wines.
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We will be at the market this Saturday with a variety of fresh pasta, ravioli, baked meals, sauces, pizza dough and more.
Ravioli – Our Made in NC Award winning Pimento Cheese Ravioli, Summer Seasonal - Sweet Corn & Mascarpone, Fig Gorgonzola, Spinach & Cheese, 3 Cheese & Garlic, Burrata, Lemon Ricotta, Pea Pancetta, Cheese Pizza Ravioli
Cut Pasta - Fettuccine, Linguine, shells (vegan)
Sauces - Tomato Basil, Tomato Parmesan, Puttanesca and Basil Pesto
Take & Bake Meals - Lasagna Margherita, 4 Cheese & Garlic, Spinach Manicotti
Gnocchi - Ricotta
NY Style Pizza Dough
If you would like to place a preorder for the market, please call us at 919-403-3663 by Friday at 1pm.
Don't forgot you can visit us at the Pasta shop during the week at 2717 Chapel Hill Rd - Tuesday thru Friday 11-6 and Saturdays 11-4.
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South Wind Produce will be back at market this weekend!
Enrollment for our 2022 CSA is now open!
Pick up weekly, customized boxes at the Farmers Market or 8 other pickup sites.
10-Week or 30-Week Subscriptions are available.
Find out more:
Angie and Miles
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Lip moisture, bath treats and oh-so-many handcrafted soaps.
Visit us online at www.MoonDancesoaps.com for pre-orders or find us at the market entry!
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