Vending Product News December 23rd, 2020 brings you the latest up-to-date articles by leading industry experts about product trends – what are the fastest growing product segments today and what products can prove to deliver optimal ROI on product sales and your customers will enjoy. Contact Jeremy Raglin, Editor, jeremy.raglin@gmail.com, Call 254-217-7426 or Submit your product press release! Ask about Custom Eblasts.

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Off The Eaten Path Snacks – 100% Natural, Vegetable Crisps & Puffs

Are you searching for an all-natural snack to offer your customers? If so, you should consider Off The Eaten Path’s 100% natural veggie crisps and puffs.  These delicious snacks are ideal because they don’t contain any artificial ingredients, taste great, and they only have 160 calories per 1.5-ounce bag. Following the trend of ‘better for you snacks’, these vegetable crisps only contain all-natural ingredients like chickpeas and black beans, plus they also have 4 grams of protein per serving. READ ON

PopCorners Flex Protein Crisps Flex Protein Crisps, by PopCoroners, are an ideal solution to healthy, grain–free snacking at the end of the day, or anytime.  These crisps are made from plant-based protein that will provide your body with the energy that it needs, without leaving your stomach feeling uncomfortable after you enjoy them.  Unlike most potato chips, Flex Protein Crisps are air–popped, not or baked, or fried, this ensures that these crisps are going to be flavor–packed without having a lot of oils or artificial ingredients.  READ ON

Verve Coffee Roasters' Nitro Flash Brew Coffee Cold brew coffee continues to be one of the most popular beverages but most cold brew brands on the market today don’t offer an authentic coffee flavor because that flavor is typically lost in the bottling process. California–based Verve Coffee Roasters realized that something was missing in the cold coffee market, that’s why they stopped using the traditional process of steeping their coffee grounds in cold water, because they felt that process didn’t capture the authentic flavor of their coffee.  Instead of using the same methods as other coffee companies, the company started using a flash brew approach which involves brewing the coffee first, then chilling the coffee, before bottling it.  READ ON

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