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Beer Mail 5/20/2020
Edition
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To Our Valued Patrons, We have been carefully monitoring the public health issues affecting our community and listening closely to the advisement of officials and health experts. Our goal is to continue to provide service to the best of our ability. With the safety of our customers and staff in mind, we have decided to move to an adjusted schedule.
Operating hours of The Wine Source will be: Sunday-Saturday: 9am - 7pm
The Hillman - Growler Bar
Will be closed until further notice.
We will continue to assess the landscape day by day, and endeavor to adapt our method of service as needed. We will share any updates on our website as well as our social media channels. We appreciate your understanding and wish you all the best.
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Try an Alternative to In-Store Shopping
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- Call us at (410) 467-7777
- One of our friendly staff will help you create an account. All we need is your name and phone number.
- We will help you put together your order, with suggestions from our expert staff.
- Prepay with your credit card over the phone.
- Call when you arrive (Please give us at least 30 minutes to get your order ready prior to arrival.) Let us know the last name on your account and what vehicle your driving.
- Pop your trunk and we will run your order out to you, limiting the amount of contact.
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Check out our Singles Cooler Window
For Hot Hot Hot Deals on Pre-filled Crowlers
We are offering Significant Discounts on some Great Beer!
For Specific Requests clink the link below for our Menu on Untappd
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Upcoming Packaged Beer
You can now click on the names of the beers for links to their Untappd reviews.
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Union Craft Brewing
"Somebody to Lean On"
Second Drop this Thursday 5/21/20
These days, we all need somebody to lean on and UNION is here for you with a brand new, sticky icky, dank and fruity Double IPA. We're tasting pineapple and mango and a subtle bitterness in the dry finish of this big 8.6% ABV DIPA.
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Dedicated to the Baltimore area food and beverage industry workers who have been negatively affected by the Covid-19 Pandemic. Union Brewing has dedicated 100% of the profits from the sale of this beer will be donated to the
(click the link above to check out the website)
*These Cans sold out fast last week, but we are getting a fresh batch tomorrow just in time for
Union's Bill Withers tribute featuring Cris Jacobs*
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All Together is a worldwide collaboration brew hosted by Other Half Brewing and brewed to support hospitality professionals during these crazy times.
We followed the base recipe provided by Other Half pretty closely and only made a few small changes. We added a hefty amount of malted oats for a silky body, we swapped out the Cascade hop pellets for concentrated Cascade Lupulin Powder, and we added a little Columbus to the dry hop additions. Our version of All Together was hopped with Mosaic, Citra, Simcoe, Columbus, and Cascade Lupulin Powder.
6.5%
Incredibly flavorful & aromatic 5% farmhouse ale exploding with notes of mango, apricot, banana, bubblegum and lemon zest. Belgian-inspired Grisette brewed with a large amount of spelt malt & raw wheat for a creamy body. Fermented with our house saison strain and dry hopped with fruity New Zealand varieties, Rakau and Taiheke. Named after our brewery dog, Grizzly, and released for his 10th birthday.
5.0%
In Awe of: Apricot Cherry is the next fruited sour ale in our 'In Awe of' series. This version was fermented with a very large amount of apricot, sweet cherry and tart cherry. Delightfully sour, low residual sugar, and full of creamy apricot & bright cherry notes.
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This glittered sour ale with fruity cereal mashed in, brings slightly tart sour, a bouquet of fruits & a hint of biscuit. A collaboration between DuClaw Brewing Co. and Diablo Doughnuts.
5.5%
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This NEIPA/Hazy IPA has juicy, tropical fruit, and strawberry notes from Belma, El Dorado and Equinox hops.
6.8%
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A kettle sour brewed with 100% local ingredients - blackberries, blueberries, strawberries, and elderberries, local wheat from Dark Cloud, Malt from Chesapeake Malting, and Hops from Black Locust Farms.
5.8%
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This Double NEIPA is hopped exclusively with Mosaic which gives heavy tropical fruit flavors and aromas.
8.2%
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After our friends at Black Flag brewed a hazy IPA with all New Zealand hops called "Gondor Calls For Haze", we couldn't resist playing along with another Tolkien inspired beer of our own. And Mobtown Will Answer is our response, a hazy IPA brewed and double dry hopped with NZ Motueka, Waimea, & Pacific Gem. Almien!
6.5%
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Hazy IPA meets old school farmhouse ale. The Stalk Market is brewed with spelt, flaked wheat, pale wheat, biscuit & pilsner malt, and fermented with a lovely belgian saison yeast. Aggressively hopped in the whirlpool and fermenter with hand selected Azacca and El Dorado. Hand painted label by our friend and bartender Toni. No turnips were harmed in the making of this product!
7.3%
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A clean crisp Czech style pilsner brewed with Saaz Hops.
5.0%
Hazy IPA brewed with Citra, Idaho 7, and Simcoe
This hazy is leaning more towards the dank side than the fruity side. If you like Mylar Wizard this could be its smaller cousin...
7.0%
West Cost DIPA brewed with Strata and Centennial Hops. We were itching to use Strata again and thought it would go great with old school Centennial for this new school take on a WC DIPA. This big brew will be heady and just sweet enough to carry the hops smoothly without being malt forward.
8.4%
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The first ever Hazy IPA release from Silver Branch Brewing Company: SISYPHUS. This tropical bomb puts forth aromas of peach, apricot & mango supported by a firm grapefruit backbone throughout & a pillowy mouthfeel with a soft finish.
7.2%
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This New England IPA is brewed with a silky-smooth base of malted oats and delicate pilsner malt. Hopped excessively with our favorite fruit-bomb Mosaic and a unique German-grown Amarillo that is tropical unlike any other. When combined with our classic full-bodied English ale yeast we get a flavor profile that is straight juice, bursting with citrus, tangerine and papaya flavor! Wrangle responsibly!
7.0%
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Lost in the Dank is a rich and fruity IPA hopped with Galaxy hops and Mosaic lupulin powder. Smooth and silky, with notes of peach rings, fresh crushed pineapple, and stone fruits, with a dank, resinous finish.
7.2%
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Brewed exclusively with citra & mosaic. May these be the only regretz you have.
7.0%
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IPA brewed with wheat and oats. Hopped and double dry hopped with Citra + Mosaic at a rate of over 6 pounds per barrel to give the beer a ripe and tropical flavor and aroma.
8.3%
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A classic, subtly sweet German-style pale lager. No frills. Just beer.
5.0%
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Much Ado is a traditional Helles Lager brewed to traditional German standards. This pale lager is triple decocted and hopped with noble hops, which gives this beer a clean, light but malty backbone, bright golden hue, and the yeast provides a nice balance to the noble hop character. Fresh baked biscuits, subtly floral and herbal hops with restrained bitterness help keep the balance malty but not sweet, which helps make this beer a refreshing, everyday drink. This beer was naturally carbonated and lagered for weeks, lending to a soft, creamy, clean, and bright finished product.
4.5%
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Brewed up this spell with Citra, Motueka & Simcoe. Take a sip and be entranced with notes of peach, citrus, pineapple, grapefruit, pine, & lemon lime!
6.3%
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This is a double dry-hopped IPA with Motueka, Amarillo and Citra. Notes of lemon-lime, pineapple and pine.
5.5%
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Drews Pick
This IPA has been brewed using a healthy dose of imported pilsner malt and malted oats to create a smooth mouthfeel, then dry hopped with Mosaic lupulin powder for a dank aroma and fruity finish.
5.9%
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Jed's Pick
Channel your inner beast. When our brewmaster pulls a fresh beer off the canning line he brings everyone close to crack it open and inhale the instantaneous aroma explosion. It's ritualistic. This sort of obsession led to vision quests in Pacific Northwest hop fields, not to mention years of maniacal recipe modification on a small scale. Embrace your inner HOOTIE and fly silently into the night!
6.2%
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Matt's Pick
We packed double the dry-hops into this DIPA, this time using Cashmere hops our brewers fell in love with during hop harvest, which help amplify the tropical, fruity hop flavor and aroma. And because we can never get enough, we did it twice. Let it ring
8.7%
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Patrick's Pick
Inspired by the Belgian brewing tradition, this aromatic ale - made with malted and un-malted wheat - actually showcases Guinness' yeast from Dublin. Guinness yeast is so versatile that it can produce wonderful fruity, peppery aromas, which are accentuated by using grains of paradise, lemon peel and sweet and bitter orange peels in the whirlpool. This beer is perfect for summer sipping, with a crisp, refreshing finish and surprisingly low bitterness.
5.0%
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Paul's Pick
Inspired by the local legend of the Female Stranger, Long Black Veil is jet black with a tan head. Piney, citrusy hops burst from the inky depths to mingle with notes of coffee and dark chocolate.
7.5%
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Phil's Pick
India Pale Ale hopped with Citra, El Dorado, & Chinook. This beer has a ton of pineapple on the nose. The flavor is the same with some clementine, with a nice pillowy mouthful, and the chinook adds a nice west coast bitterness and pine to the beer.
7.0%
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Will's Pick
Our summer seasonal release features fresh orange puree for a refreshing and crushable can of cider inspired by our favorite summer mixed drink.
6.0%
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