Biosecurity Should be a Priority for Cattle Producers

August 31, 2020 | Volume 127

Having a biosecurity plan in place should be a priority for cattle producers. That according to Dr. Rosslyn Biggs, Oklahoma State University beef cattle extension specialist and College of Veterinary Medicine director.

Biggs made a presentation on the secure beef supply plan at a recent Oklahoma Cattlemen’s Association conference and says the secure beef plan focuses on foot and mouth disease.

In the News

Pork Producers Seek Improved Livestock Risk Protection Program

The National Pork Producers Council and its state affiliates are asking the USDA's Federal Crop Insurance Corp. to implement enhancements to the Livestock Risk Protection Program insurance program.

Wisconsin Farm Bureau Annual Meeting Goes Completely Virtual

After thoughtful consideration, the WFBF Board has made the decision to host the 2020 Wisconsin Farm Bureau Annual Meeting completely virtually. The meeting will now begin on Friday, December 4 and will conclude Saturday, December 5.

Koffman To Lead Allflex Livestock Intelligence in North America

Allflex Livestock Intelligence announces the appointment of Paul Koffman to North America Lead, with responsibility for the company’s livestock identification, monitoring and traceability businesses in the United States and Canada.

Trivia Answer

Sheep are most often sheared in the spring and their fleece is washed and cleaned in a process that creates dry wool. The wool is spun into yarn, which can be used to make clothing!