Enriching Lives
July 20, 2019
Staying Hydrated in Summer Heat
Barbara Ames
Nutrition, Health and Food Safety
Phone: 620-331-2690
           
Article                                                         Audio  
 
Staying Hydrated in Summer Heat  
It is especially important to stay hydrated because heat exhaustion and heat stroke are serious health conditions that can result from dehydration.  Read on for tips on staying hydrated and healthy in the summer heat...
 
 
 
 
 
 
Infused Water Flavor Ideas
As outdoor temps start to rise, so does our need to be drinking more water. However, if plain water doesn't appeal to you, why not try infused water.  Add thin slices or small cubes of washed fruit or veggies, or even herbs into a container of cool water.  Let the water sit in the refrigerator for a few hours to allow the flavors to infuse, and enjoy.   Hydration never tasted so good.
 
 Recipe    
 
 
    
             
Top 10 Facts About Mold
Financial Management & Entrepreneurship
Phone: 620-784-5337
  
                                 
        
Top 10 Facts About Mold            
Molds are part of the natural environment, and can be found everywhere, indoors and outdoors. Mold is not usually a problem, unless it begins growing indoors. The best way to control mold growth is to control moisture. Molds can have a big impact on indoor air quality. Read on to learn the top 10 things you should know about mold.
 

   
Decisions About Your Doctor
Tara Solomon
Adult Development & Aging
Phone: 620-724-8233
  
                                 

Decisions About Your Doctor
We will all need to see a doctor at some point, most likely more than once in a year, no matter how healthy you are.  Your primary care doctor is your first point of contact and often the 'team leader' in times of illness.  I know it can be challenging in a rural area and with many community changes.  
 
 
 

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Preserve it Fresh, Preserve it Safe
This newsletter is a bi-monthly publication of K-State Research and Extension and University of Missouri Extension to provide information on safe food preservation
   
 
 
 



You Asked It!
This is a monthly newsletter published by K-State Research and Extension's Rapid Response Center with news articles based on questions received, current food safety issues, or information based on the time of the year.
                                                              August 2019 

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Meet the Agents


Barbara Ames

Nutrition, Health & Food Safety
Phone: 620-331-2690
[email protected]

Kylie Ludwig
Family Resource Management
Entrepreneurship
Phone: 620-784-5337
[email protected]
Tara Solomon
Adult Development & Aging
Phone: 620-724-8233

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Wildcat Extension District | [email protected] | http://www.wildcatdistrict.ksu.edu
120 E Buffalo Street - Girard, KS 66743
667 S Hwy 69 - Pittsburg, KS 66762
524 Huston Street - Altamont, KS 67330
410 Peter Pan Road Suite B - Independence, KS 67301
615 Madison,Rm 1 - Fredonia, KS 66735