Smoked Tri-Tip & Pork Shoulder From SmokinTex

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August 2019 www.SmokinTex.com Volume XII, Issue VIII

Labor Day Smoker Package Special!!!

Purchase a SmokinTex Model 1400 and get a FREE COVER!

Plus extra accessories.

All for $595 BUY

Smokers make great gifts!

Non-Stick Fine Mesh Basket

Perfect for smoking nuts, vegetables, fish filets, boneless chicken or turkey breasts.

Use for anything requiring a tighter mesh to provide additional support and/or a non-stick surface. Great for cold-smoking cheese too!

$34.95

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SmokinTex Cover

This all-weather cover protects your smoker from the elements.

$39.95-$79.95

Seafood Tray

The stainless steel seafood grill is great for smoking small items that could fall through larger grills.

$24.95-$49.95

SmokinTex Cart

Stainless steel cart made especially to hold the SmokinTex Pro Series models 1400 and 1100 smokers. Has fold down side shelf and stationary shelves for easy storage of wood and accessories.

$199.95

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SmokinTex Thermometers

Thread the probes through the smoke hole.

An internal probe thermometer is a must have for smokin!

$39.95-$79.95

Non-stick Grill Mat

Perfect for fish filets, boneless chicken or turkey breasts. Anything requiring a tighter mesh to provide additional support and/or a non-stick surface.

$24.95-$34.95

Rib Hooks

Ideal for hanging ribs, sausage, and meat in the SmokinTex

Pro Series and other smokers.

Set of 12

$15.95

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SmokinTex Forum is a great resource for all things smoked. There you will find thousands of posts -- some with recipes and pictures. We have great members who answer questions and point you in the right direction.

And please call us, too!

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How Can I Order Parts?

You can order parts such as a heating element and/or thermostat by calling our office. We can assist you in getting the right part.

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Need Help?

If you have any questions, comments, pictures, or videos of your SmokinTex experience please contact us at:

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Thanks for your business and happy smokin!

Smoked Tri-Tip

This smoked tri-tip from @fmjohnny posted on Instagram was as he says, "off the chain!" He owns a SmokinTex model 1400.

Johnny smoked this good lookin 2.8 lbs. tri-tip with 2-3 oz.of cherry and one chunk of hickory wood.

A tri-tip is triangular from the bottom sirloin cut and usually weighs around 5 pounds untrimmed.

See more of this recipe here.

Smoked Tri-Tip by Chef Sandy

Using your SmokinTex smoker will insure that this taste cut of meat is juicy and tasty. It's perfect served hot or thinly sliced for sandwiches later.

Chatsworth's Smoked Tri-Tip with Apple Walnut BBQ Beans

Marinated Smoked Pork Shoulders by Doug S.

"When celebrating birthdays a special meal needs to be made!

Using my trusty SmokinTex smoker two beautiful pork shoulders were smoked for 14 hours at 225°F. low and slow.

They were marinated in a Chimichurri/Jalapeno jam marinate. Then dry rubbed.

Everything came out great for a fun time!"

Food and family. Isn't that what it's all about?!!