Seminar anniv logo                                                                                                       

When:      NEW START TIME!

Sat., Nov. 3, 2018   ~  9:00 AM to 11:00 AM        Cost: $10 per person   

Please note the following:
  • We accept CASH OR CHECKS ONLY!
  • Only capped water bottles are allowed in the auditorium, due to regulations in a meat processing facility. No exceptions will be allowed.
  • Follow driveway signs which lead you to the auditorium entrance, next to the Meat Sales building. 

Where:     NEW LOCATION!!

Seminars will be on the opposite side of Campbell Ave. Please save info below, for future reference!

UofA Food Product & Safety Lab
NW Corner of Roger & Campbell                          Enter on Roger, west of Campbell Ave.

4101 North Campbell Avenue                               GPS directions will likely direct you to Campbell Ave., but there is no entrance on Campbell Ave. 

 Driving south on Campbell, turn right on Roger.     Driving north on Campbell, turn left on Roger.    

Turn right at first driveway. Continue to follow the driveway signs, directing you to the Master Gardener Seminars and Meat Sales. Parking area is on the right side, across from the Lab entrance. 

Contact

Pima County Master Gardeners
520-626-5161 
pcmgseminars@gmail.com

Pima County Master Gardeners

Terri Wyatt and Glenda Bavier present:

Winter is Blooming!

November 3  ~  9 AM - 11 AM

Winter residents (lovingly called “snow birds”) and new Tucsonans, having escaped the snow and ice, have been asking Master Gardeners what can be grown during Tucson’s mild winters? And the answer: many beautiful desert-adapted landscape plants and delectable cool season veggies!

Join Master Gardeners Terri and Glenda for a fun-filled seminar to not only learn how to create and maintain a garden that will bring you joy each winter, but one which also requires minimum care while you are away.

 

Register HerePlease Note:

  • Seminars begin promptly at 9 AM!
  • Classroom location has changed. **see below
  • ONLY capped water bottles will be alowed in auditorium... No exceptions!!  

This auditorium is connected to a Food Product and Safety Lab who are generously allowing us to use this new and larger space. This location allows us twice the number of guests; if you tried to sign up for seminars this past Spring, we hope you will be pleased with larger capacity and auditorium seating with writing table. If you weren't with us then, we think you'll love these!

If you have any concerns, please contact Leslie Oley at Pimaseminars@gmail.com to talk about this. THANK YOU for understanding this regulation.

** Please refer to the directions at the top left of this page TO OUR NEW AUDITORIUM LOCATION.. Google maps may direct you to Campbell Avenue, but the entrance is off of Roger Road, at the NW corner of Roger Rd. and Campbell Ave. Please follow the driveway signs, directing you to the Master Gardener Seminar and UofA meat Sales.