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We want to help you grow your business! Send us your stories, awards and accomplishments and we will post them on our social networks to try and help the cause. If you have video we will use that as well. 
Non-Owned Autos in Your Food & Beverage Business

Use of a non-owned autos in food and beverage businesses is common. Most of the time these vehicles are owned by employees or owners of the business itself because it makes sense. The cost to purchase, maintain and insure commercial vehicles is...

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www.specialtyfoodbeverage.com
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Policy Services: Michelle Vigo


Phone: 866-461-0709 x 402 or Press 1



Marketing, Sales & Everything Else: Tom Wallace


Phone: 866-461-0709 x 404 or Press 2

Your copy should address 3 key questions: Who am I writing for? (Audience) Why should they care? (Benefit) What do I want them to do here? (Call-to-Action).

Create a great offer by adding words like "free" "personalized" "complimentary" or "customized." A sense of urgency often helps readers take an action, so think about inserting phrases like "for a limited time only" or "only 7 remaining!"