Local Real Estate News for December 2017

We're all new for the Holidays!

December 2017

10 Things You

Didn't Know About

Mary Frevele ,

Operations Manager

#1 Mary has 4 children, 4 grandchildren and a handsome prince of a husband.

#2 She was the big winner on Wheel of Fortune (a long time ago!)

#3 When not working with Zocchi & Associates, you can find her making magic as one of the Ambassadors at the Disney Store at Sun Valley Mall.

#4 For many years Mary ran her own corporate event company with clients such as Cisco, Sun Microsystems, Kaiser, and many new home builders.

#5 She got run over by a Segway and broke her elbow while on a Caribbean cruise.

#6 Mary's favorite ingredient to use in the kitchen is butter.

#7 She is a master at finding the best prices on products and travel.

#8 If there's a jigsaw puzzle on the table, Mary will be putting it together.

#9 Mary is a Concord native. Her first job was working at Camp Concord.

#10 If you need some custom lyrics for a Sing Along song and don't have Weird Al's phone number, just call Mary.

Zocchi & Associates Annual Pie Party 2017

This year, we celebrated clients past and present in gratitude for their business and referrals.

Pumpkin and apple pies were a hit and it was wonderful to catch up with some amazing people.

Teresa's Kitchen

Spaghetti w/Bacon & Egg Sauce

(Spaghetti alla Carbonara)

2 tbsp butter

1 tbsp olive oil

1/2 lb pancetta, cut into slices & diced

4 egg yolks

1/3 cup whipping cream

1/3 cup grated Parmesan cheese

Salt/Pepper to taste

1 lb spaghetti

Additional Parmesan cheese

Melt butter w/oil in small saucepan. When butter foams, add pancetta. Saute over medium heat until lightly colored. Keep warm. Beat egg yolks in large shallow serving dish. Beat in cream, 1/3 cup Parmesan, salt and pepper. Fill large saucepan 2/3 full with salted water. Bring water to a boil. Add spaghetti and bring back to a boil. Cook uncovered until tender, about 8 - 10 minutes. Drain spaghetti and place in dish with egg yolk mixture. Toss quickly. Add sautéed pancetta and toss gently until mixed. Serve immediately with additional Parmesan. Makes 4 - 6 servings.