The Co-op Share - Week 20
This Week In Your Share

 

  • ~.75 lb Organic Green Beans - Stick 'n Stone Farm, Trumansburg, NY
  • ~.75 Organic White Potatoes - Graber Family Produce, Waterloo, NY
  • 1 Organic Zucchini - Reeves Farm, Baldwinsville, NY
  • 1  Organic  Tomato - Reeves Farm, Baldwinsville, NY
  • 1  Organic Green Pepper - Reeves Farm, Baldwinsville, NY
  • 2  Organic Corn - Reeves Farm. Baldwinsville, NY
  • 1 or 2 Organic Beets - Juniper Hill Farm, Wadhams, NY
  • 1 Bunch Organic Kale - Grindstone Farm, Pulaski, NY
  • 1 Organic Parsley - Main Street Farm, Homer, NY

 

 
Featured Recipe

Sliced Potatoes with Bacon and Parsley

Ingredients:
  • 4 pounds small Yukon Gold potatoes, peeled and sliced
  • 1 tablespoon coarse salt
  • 1/2 cup apple cider vinegar
  • 1 tablespoon white sugar
  • 2 teaspoons coarse salt
  • 1 pound bacon, cut into 1/2 inch pieces
  • 1 cup diced onions
  • 2 cups beef broth
  • 1/2 cup chopped fresh parsley
Preparation
  1. Place potatoes in a large pot with enough water to cover by several inches. Bring to a boil over high heat, add 1 tablespoon salt, and reduce to a gentle boil. Cook until potatoes are just tender when pierced with a knife. Do not overcook. Drain, cool, and transfer to a bowl.
  2. While the potatoes cook, combine the vinegar, sugar, and remaining salt in a small saucepan and place over medium heat until sugar is dissolved. Drizzle over the potatoes, and gently toss to coat.
  3. Saute bacon in a large skillet placed over medium-low heat, stirring frequently until browned and crisp. Remove with a slotted spoon; drain on paper towels. Drain excess fat from skillet, leaving a thin coat of bacon grease in skillet.
  4. Saute onions in skillet with the reserved bacon grease until translucent but not browned. Pour in the beef broth and bring to a boil over high heat. Reduce heat to a simmer and cook until reduced by half; about 20 minutes. Pour the broth mixture over the potatoes, and sprinkle with the bacon and chopped parsley. Gently stir, and serve immediately.
     
Recipe  Online
Your Co-op Share Supports: 
Main Street Farm in Homer,  NY
Main Street Farms is a small diversified organic farm and education center.  Their vegetables are grown using aquaponics, greenhouses, and other environmentally friendly methods in Homer and Cortland, NY.  They are dedicated to sustainable agriculture and local food security. 

Main Street Farm  Online

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