Maine Farm News
Maine Farm News
July 17, 2021
In This Edition
ARTICLES
  • New Soil Test Result Reprinting and Revision Tool Available from UMaine Soils Lab
  • 2022 Maine Agricultural Trades Show
  • Maine Farm to Institution Looking for New Leadership Team Members
  • Health Survey for Maine Women in Agriculture
  • Veterans Harvest: A Virtual Conference for Veterans in Agriculture
  • Ag Survey Results Panel Discussion
  • Ag Market Price Reporting Program
OTHER INFO
  • Upcoming Events
  • Resources
  • Payments Grants and Loans
  • Information for Livestock Keepers
  • Pandemic Assistance to Livestock Producers
  • Avian Influenza Guidance for Poultry Keepers
  • Surveys
Maine Farm News
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New Soil Test Result Reprinting and Revision Tool Available from UMaine Soils Lab
Did you know the Maine Soil Testing Service has a tool where you can look up soil reports and change the crop code for an existing soil test report? If you've lost past soil test results, or want results for a different crop than what you initial requested, this self serve tool is a quick and easy way to get that information. Check out the tool at http://soilweb.um.maine.edu/soilweb/ .
Conservation Innovation Grant Program Deadline Approaching
USDA Natural Resources Conservation Service (NRCS) is investing up to $15 million to support the development of new tools, approaches, practices and technologies to further natural resource conservation on private lands through the Conservation Innovation Grants (CIG) program.
Proposals must be submitted by 11:59 p.m. ET on July 19, 2021. Click here to Learn More
2022 Maine Agricultural Trades Show
MDACF recently announced it plans to host an in-person Maine Ag Trades Show, January 11-13, 2022 at the Augusta Civic Center.

Are you someone who typically attends the show? What resources does your farm or agricultural business need for success? What would be most useful to have at the show? Share your ideas with show organizers.

If you’re looking to participate in the show, submit the interest form.
Maine Farm to Institution Looking for New Leadership Team Members
Are you involved in or support food work at Maine healthcare facilities, universities, correctional facilities, schools, early care sites, or other food-serving institutions? Join us to help further your work!

In the coming year MEFTI will be working on statewide policy advocacy, advancing priorities developed through the 2020-2021 Maine Food Convergence, and more.
Stipends are available to support your leadership work.

MEFTI is accepting applications through July 30, 2021, with the expectation to start in mid-September 2021. Learn more about Maine Farm to Institution, the Roles and Responsibilities, and complete the Application.
Health Survey for Maine Women in Agriculture
Maine AgrAbility is an educational outreach and service of the University of Maine Cooperative Extension designed to help individuals with disabilities, injuries, or chronic illnesses continue to work or get back to work in production agriculture.

We would like Maine women involved in production agriculture to complete this short survey. It is designed to identify topics of interest and gaps in educational resources related to women's physical, mental and cognitive health. The survey addresses:
the state of your body and how well it is working
your psychological and emotional well-being
your ability to think, learn and remember while performing everyday activities

We want women’s input. Based on the results of the survey, we intend to share and/or develop resources to meet the needs of Maine women involved in agriculture. Thank you in advance for taking the time to complete this survey during this growing season (before October 1, 2021).

If you have any questions please contact Lani Carlson at 207.944.1533, maine.agrability@maine.edu or extension.umaine.edu/agrability
Veterans Harvest: A Virtual Conference for Veterans in Agriculture
5 consecutive Tuesdays beginning July 27, 2021
1:00 – 2:30 p.m. ET

The National AgrAbility Project is pleased to present Veterans Harvest: A Virtual Conference for Veterans in Agriculture.
Click here for the registration form. All sessions are free. Register by Thursday, July 22. Instructions for accessing the session will be sent to registrants by Monday, July 26.

The conference sessions:

  • July 27: "Conference Introduction"
  • August 3: “Celebrating Veteran Total Farmer Health”
  • August 10: “Programming for Veterans in Agriculture: How Maine Does It"
  • August 17: “Update on USDA's support for Veterans”
  • August 24: “Panel Presentation on State/Regional Programs for Farmer Veterans”
Pie chart of estimated sales losses during Covid-19
Ag Survey Results Panel Discussion
Wednesday, July 21, 2021: 1 pm to 3 pm
By Zoom Live Streaming

Several surveyors will share responses from recent agriculture-oriented surveys in a panel discussion.
Survey results will be shared on the:
  • Maine Covid-19 Farmer Survey
  • How the Covid-19 Impact and Market Access Affected Maine Farmers
  • Maine Farm Worker Compensation Survey
  • Maine Heritage Industries Infrastructure Needs Survey
For more information contact Donna.Coffin@maine.edu or 207-564-3301
Ag Market Price Reporting Program
Thursday, July 22, 2021, 10:00 AM – Noon
Dysart’s Restaurant, 1110 Broadway Ave., Bangor
Or by Zoom live streaming
Potential for USDA Agriculture Market Service price reports for livestock and other agricultural products in Maine

Bryan Sullivan, Agricultural Market Reporter, and Levi Geyer, Assistant Field Chief with USDA-AMS are coming to Bangor, Maine, to see what potential there may be to include reports to meet the needs of farmers/producers, wholesale buyers, auctions, stakeholders, and other interested people throughout the state of Maine.

Pre-registration is required if you are interested in attending either live or by Zoom. A recording will be made available to those unable to attend live. There will be only a limited number of seats available at the live site; please register early to get your seat. Those attending live will be asked health screening questions and required to wear a mask while in the meeting room as per University of Maine COVID-19 protocol.
For more information contact Donna.Coffin@maine.edu or call 207-564-3301.
Small Bites - Resources for Mental Health
We on the Farm Coaching Team express heartfelt care and concern to all affected by chronic stress, mental health challenges, and compassion fatigue. We wanted to share this podcast from the National Young Farmer’s Coalition that tells the story of people coming together after a tragic loss in the farming community of Washington state. 

We strive to be part of a collective response of stress and mental health support in farming communities. Please consider reaching out to other farmers, farmworkers and others you know who may be struggling.  

Here are a few resources that farmers, farm partners, farmworkers and farm service providers might find helpful to share with others.


If the Farm Coaching program can be of any support, please reach out. We have experienced farmers who are part of the team and who know the stresses of farming inside and out.
-Authored by Coaches Polly Shyka and Leslie Forstadt
Meetings - Webinars - Upcoming Events
Resources
coronavirus image from CDC
Fact Sheets, Websites, Videos, Etc.

Payments, Grants & Loans
USDA Funding Announcements
Information for Animal Keepers
USDA to Provide Pandemic Assistance to Livestock Producers for Animal Losses
Farm Service Agency Will Begin Taking Applications for Indemnity Program Until Sept. 17th.

Livestock and poultry producers who suffered losses during the
pandemic due to insufficient access to processing can apply for assistance for those losses and the cost of depopulation and disposal of the animals. The U.S. Department of Agriculture (USDA) Secretary Vilsack announced the Pandemic Livestock Indemnity Program (PLIP) in [recorded] remarks at the
National Pork Industry Conference in Wisconsin Dells, WI. The announcement is part of USDA’s Pandemic Assistance for Producers initiative. Livestock and poultry producers can apply for assistance through USDA’s Farm Service Agency (FSA) July 20 through Sept. 17, 2021.

Eligible livestock and poultry producers can apply for PLIP starting July 20, 2021, by completing the FSA-620, Pandemic Livestock Indemnity Program application, and submitting it to any FSA county
office. Additional documentation may be required.

Visit farmers.gov/plip for a copy of the Notice of Funding Availability and more information on how to apply.
baby ducks in portable coop
Avian Influenza Guidance for Poultry Keepers
The USDA and US wildlife agencies, as well as the international animal health community, are gearing up to deal with likely avian influenza (AI) problems in the coming year. Europe is dealing with AI case numbers similar to the 2016 season, and with our wild bird populations getting ready for the fall migrations, exposure of domestic poultry to high or low-pathogenicity avian influenza is likely. What does this mean for our backyard and commercial producers?

1. Keep your birds away from wild bird feeding/foraging sites. Especially if you have ponds or waterways on your land, you should keep your flock away from those sites. Geese and ducks are the most likely wild birds to carry AI.
3. If birds in your flock are ill, or dying, use caution when handling them or cleaning the premises. Reach out to our lab or to your veterinarian for diagnostic help to be sure it's not AI or another serious condition.
4. Keep your birds happy, well-fed, and clean. A well-managed flock is less likely to fall ill for any reason.

Source: Anne Lichtenwalner DVM PhD, UMaine Extension
Surveys
Maine Wholesale Supply Survey
Maine's Bureau of Agriculture, Food and Rural Resources is seeking information about food producers with wholesale capacity within Maine's local food network.
Our goal is to gather information to help mitigate short-term supply chain issues across the state by providing food service providers, food distributors, and other Maine based businesses a snapshot of what opportunities are available for the bulk purchase of Maine-grown food.
See the collected data in real time on this temporary website.
Send any follow up questions to Alexander.Williams@Maine.gov.
Health Survey for Maine Women in Agriculture
Maine women involved in production agriculture to complete this short survey. It is designed to identify topics of interest and gaps in educational resources related to women's physical, mental and cognitive health.Thank you in advance for taking the time to complete this survey.
Greenhouse Biostimulants Survey
To better help vegetable and ornamental growers with the use of crop biostimulants, Muhammad Shahid, scientist at the New Hampshire Agriculture Experiment Station and State Specialist Greenhouse and Nursery, has started a research project for the effective and efficient use of various types of biostimulants. Please help us out by filling out this short survey on the use of biostimulants in vegetable and ornamental/nursery production:
New England Veg Management Guide: Input Needed
Let the authors of the New England Vegetable Management Guide know what you'd like to see from the next edition.
Hemp Grower Survey
A group of hemp university research and extension faculty are working on a series of hemp surveys in efforts to determine the types and distributions of major diseases and insects across the US and Canada. 
Edited by:
Donna Coffin, Extension Professor, donna.coffin@maine.edu
Jason Lilley, Extension Professional, jason.lilley@maine.edu
Rebecca Long, Extension Professional, rebecca.j.long@maine.edu 
Tori Jackson, Extension Professor, tori.jackson@maine.edu
Brian Erickson, Extension Professional,
Information in this publication is provided purely for educational purposes. No responsibility is assumed for any problems associated with the use of products or services mentioned. No endorsement of products or companies is intended, nor is criticism of unnamed products or companies implied.

Photos by Edwin Remsberg and others.
A message to our stakeholders:
As a valued UMaine Extension stakeholder, we just wanted to let you know that most county offices have reopened following UMaine guidance and protocols to stem the spread of the coronoavirus. Each office may have different protocols in place, please call ahead before coming to the office.
Please contact UMaine Extension staff with any questions.
University of Maine Cooperative Extension: Penobscot County
307 Maine Ave Bangor, ME 04401 207-942-7396 or 800-287-1485

University of Maine Cooperative Extension: Piscataquis County
207-564-3301 or 800-287-1491 
Donna Coffin - Voicemail 207-262-7726

University of Maine Cooperative Extension: Cumberland County
(207) 781-6099 or 1-800-287-1471

University of Maine Cooperative Extension: Oxford County
207.743.6329 or 1.800.287.1482

University of Maine Cooperative Extension: Androscoggin / Sagadahoc Counties
207.353.5550 or 1.800.287.1458

University of Maine Cooperative Extension: Somerset County
207.474.9622 or 1.800.287.1495 (in Maine)


The University of Maine is an EEO/AA employer, and does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender expression, national origin, citizenship status, age, disability, genetic information or veteran’s status in employment, education, and all other programs and activities. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity, 101 North Stevens Hall, University of Maine, Orono, ME 04469-5754, 207.581.1226, TTY 711 (Maine Relay System).