News About Mexican/Latin Restaurants from el Restaurante Magazine
April 12, 2019
Mexican/Latin Chefs on the Move
Interview: Founders of SOL Mexican Cocina on Bringing Baja Cuisine North
Even before Baja became a trend, these restaurateurs knew Americans would love the relaxed beach vibe of Mexican Pacific cuisine Read More
Brothers Navarro Open Houston Restaurant that Honors Mex City Polanco
Homemade corn tortillas, mole, and cilantro rice are on the menu Read More
NY Chef Akhtar Nawab Opens "Otra Vez" in Downtown New Orleans
The chef, known for his work at Alta Calidad in New York, won a Michelin Bib Gourmand in 2017 Read More
Mexican/Latin Restaurant News
Velvet Taco Expanding with Location in Dallas Food Hall
The 10th location of edgy taco chain will be in Legacy Hall Read More
Three Boston Mexican Restaurants Raising the Bar
Tenoch, el Centro, and Chilacates show Beantown real Mexican Read More
Mercado Cocina Latest Opening for Yanitzin Sanchez
The chef returns to Chicago, well the 'burbs, with her latest Read More
Santi's is Like the "Back Porch" of Charleston
The restaurant used to close at 6 due to crime; now it's beloved Read More
Chef Mexicano Trae Piedra Volcanica en Chicago
Los restaurantes latinos están echando mano de la piedra volcánica como una nueva tendencia en el arte culinario. Lea Mas
Miriam Cocina Latina Moves into Dallas' Glass House
Restaurateur Shannon Wynne is bringing new life to famous spot Read More
Del Taco Expanding "Beyond Taco" Meatless Offering
The chain is rolling out the plant-based meat tacos to all stores Read More
Other Mexican/Latin Foodservice Industry News
Diana Kennedy Gives Her Papers to UT San Antonio
The 96-year-old master of Mexican cooking feels it's the right place Read More
Want to Step Up Your Cuisine? Attend CIA Arriba Event
The cuisine of Oaxaca will be the focus of 2-day hands-on event Read More
Tortilla Industry Assoc. Event Extends Early-Bird Pricing
Learn about the world of tortillas at this 30th annual conference Read More
Sotol Production Being Revived in Mexico
In the shadow of tequila and mezcal, but seeking acceptance Read More
State Association News
Illinois Rest. Assoc. Seminar Addresses Labor Issues
Practical advice on labor and employment, wages, hours Read More
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