Anchor Lines -

                                    March 2020
                                   

                                    2020 BOARD OF DIRECTORS
                                   

                                    Board of Directors
                                   
                                    Commodore - Neil Martin
                                   
                                    Vice Commodore - Rick Means
                                   
                                    Rear Commodore - Stewart Brenegar
                                   
                                    Secretary - Melissa Nehrbass
                                   
                                    Treasurer - Lisa Candella

                                    Board Members
                                   
                                    Robert Brumback
                                   
                                    Danny Dangerfield
                                   
                                    Mary Harrington
                                   
                                    Michael Hatchett
                                   
                                    Cynthia Watson
                                   
                                    Dominic Velardi

 
                                    Valerie Donski - Operations Manager, will be out of town starting March 12th through March 30th. Please redirect your e-mail messages to 
                                    office@wycc.co 
                                   
                                    Savanna will be a Manager on duty in the Dining Room and available for immediate questions.

                                    Talk it up!
                                   

 
                                    Refer your friends and family to us to become a member this season at 
                                    Warwick Yacht and Country Club! 
                                   
                                    The initiation fee of $500 is waived for the month of March
                                    .
                                      
                                    Membership application
                                     is available for printing on our website at 
                                    www.
                                    wycc.co 
                                   
                                    A referring member receives a $40 credit on their account 
                                   
                                    Call the office at 930-0561 if you have any questions.

                                    What's New?
                                   

                                    Burger Thursdays 
                                   
                                    are now
                                      
                                    Burger Tuesdays
                                    ! 
                                   
                                    Thank you for your interest and positive feedback!

                                    Something New 
                                   

                                    
                                    Come watch 
                                    March Madness
                                     with us on our brand new TVs in the Dining Room on the following dates: 
                                   
                                    We open at 
                                    12 pm
                                     on
                                     March 19th, 20th, 21st, 26th, 27th and 29th. 
                                   
                                    Check out beer and food specials all day
                                   
                                    ( Wings, Nachos, Egg Rolls, Philly Cheesesteak and MORE! )

                                    Wine Tasting
                                   

 
                                    March 10
                                    th
                                     Wine Tasting: 
                                   
                                     “Que Syrah, Shiraz…”
                                   
                                    What’s the difference between Syrah and Shiraz? What region “does it better”? Find out as we experience this amazing grape varietal grown in different regions all around the world!

                                    Save the Date!
                                   

                                    
                                    April 14
                                    th
                                     Wine Dinner:  
                                   
                                    Duckhorn Vineyards
                                   
                                    with Special Guest Amanda Breznicky from Duckhorn Vineyards 
                                   
                                    Take a tour of some of the best wines from one of California’s most iconic wineries: Duckhorn Vineyards.

                                    Buffets of the Month
                                   

                                    Save the Date!
                                   

                                    Talk it up! Spread the word among your friends and co-workers!
                                   

                                    Don't forget to register
                                   

                                    As most of you know there are no age restrictions for boat operation and handling. We encourage our members to take advantage of this class to educate their children about safe boating.
                                   

                                    Register at https://www.dgif.virginia.gov/boating 
                                   

                                    Warwick Yacht and Country Club
                                   
                                    400 Maxwell Lane, Newport News,
                                   
                                    VA 23606
                                   
                                    (757) 930-0561

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