The Shrimp Connection Sandy Ridge, Summerfield, and Mooresville/Lake Norman
Shrimp Price List: 5-3 & 4-2019
16-20 CT/LB. Headless, JUMBO,
FRESH
GREENTAILS, BEAUFORT, NC
$15.95/LB or $14.95/LB if part of a 5-pound order.
31-35 CT/LB Headless, MEDIUM,
PF,
BROWN,
SNEADS FERRY, NC
$11.50/LB or $10.50/LB if part of a 5-pound order
10-15 CT/LB HEADS-ON, GREENTAILS, FRESH, BEAUFORT, NC
$8.50/LB or $7.50/LB if part of a 5-pound order.
21-25 CT/LB Peeled and deveined IQF NC Shrimp
.
$19.95/LB or $18.95/LB if part of a 5-pound order.
COWGIRL STEAKS FROM KANSAS: 16 OZ $23.00/EACH
LITTLENECK CLAMS, SNEADS FERRY, NC:
$
$.50 EACH OR $47.00/100 CT BAG
CHOPPED CLAMS, NJ: FROZEN $13.00/PINT
CRAB CAKES, NC: 3oz FROZEN & INDIVIDUALLY PACKAGED: $6.00 EACH
CRAB MEAT, JUMBO LUMP, NC:
PASTEURIZED,
Garland Fulcher's, Oriental, NC.
$37.95/LB No quantity discounts.
CRAB MEAT, LUMP, NC:
PASTEURIZED,
Garland Fulcher's, Oriental, NC.
$30.95/LB No quantity discounts.
CRAB MEAT, CLAW, NC:
PASTEURIZED,
Garland Fulcher’s
$19.95/LB No quantity discounts
LOBSTER TAILS. FROZEN, 6-7 OZ., MAINE: $15.00 EACH
OYSTERS, SHUCKED, VA. Rappahannock River:
$21.50/PINT or $20.50/ PINT if part of a 5-pound order
OYSTERS, IN-SHELL, JAMES RIVER, VA $1.00 EACH
SCALLOPS, SEA, New Bedford, Mass: 10-20 CT/LB FRESH:
Our dry-pack white, sweet sea scallops. Chemical-free. No preservatives.
(Sushi Grade)
$21.95/LB or $20.95/LB if part of a 5 pound order.
$7.95/LB or $6.95/LB if part of a 5 pound order.
**************************
$19.95/LB or $18.95/LB if part of a 5-pound order.
CHILEAN SEA BASS, CHILE: Frozen 8 oz. portions, individually wrapped.
$18.95 EACH.
COD FILLETS, NEW ENGLAND:
$13.95/LB or $12.95/LB if part of a 5-pound order.
DOVER SOLE FROM WASHINGTON STATE:
$14.95/LB or $13.95/LB if part of a 5-pound order.
FLOUNDER FILLETS, NC:
$20.25/LB or $19.25/LB if part of a 5-pound order.
FLOUNDER WHOLE, dressed, NC:
$15.95/LB or $14.95/LB if part of a 5-pound order.
GROUPER FILLETS, GAGS, NC:
$25.95/LB or $24.95/LB if part of a 5-pound order.
MAHI-MAHI FILLETS
$16.95/LB or 15.95
/LB if part of a 5-pound order.
RAINBOW MOUNTAIN TROUT FILLETS, SPARTA, NC:
$13.95/LB or $12.95/LB if part of a 5-pound order.
*
SMOKED RAINBOW MOUNTAIN TROUT FILLETS, PEACEFUL VALLEY, SPARTA, NC
: $22.95/LB
RED SNAPPER, LANES, FLORIDA
$22.95/LB or $21.95/LB if part of a 5-pound order
SALMON FILLETS, FAROE ISLANDS, NORTH ATLANTIC: (Sushi Grade)
$18.95/LB or $17.95/LB if part of a 5-pound order.
TUNA STEAKS, YELLOWFIN, PANAMA:
$20.95/LB or $19.95/LB if part of a 5-pound order
Our Salmon Cuts
Our salmon is cut from whole fish into huge fillets which are the sides of the fish without bones. We cut these sides into collars, center cut strips, wide cuts, and tails.
Collars
are the fattiest of all the cuts and are best for sashimi and sushi.
Tails
are the least fatty and are best for medium, medium well, and well-done salmon. Center-cut
strips
and
wide cuts
are best for grilling, broiling and sautéing.
Please specify which cuts you prefer.
