The orchard team has been actively 'thinning' our fruit over the last several weeks.  By hand, they are evaluating the young fruit of each tree and removing the smaller or less attractive Asian Pears.

The remaining fruit will continue to grow and evolve into the dramatic tasting gourmet Asian Pears we can't wait to enjoy this Fall.   

Curious for a preview of our Asian Pear flavors?  Stop by select Whole Foods stores and other select gourmet & wine shops during the month of July for a sample of our all-natural dried Asian Pears or our Pear Spread.

Visit our events pages for details about where to sample dried Asian Pears and where to sample Asian Pear Spread. 

So that celebrating never ends,  this year also marks the five year anniversary of our most recently planted farm.  In tribute, we will be releasing a NEW gourmet, Aged Asian Pear Wine Vinegar.  This vinegar will be available for purchase in the coming weeks.   

In 2009, we planted a entire plot of farmland with young Asian Pear trees.  This year marks five years of healthy and vigorous growth as well as exciting additional production of our fresh, gourmet Asian Pears in the Fall. 

This vinegar represents the hard work that went into planting the new farm and preparing these young trees for production.   Aged Asian Pear Wine Vinegar, which aged in glass tanks for five years, will be available in three flavors: Plain, Rosemary-infused, and Wildberry-infused. Each certain to appeal to your inner-chef!    To read more about our aged vinegar, please visit our website. To be notified of its official release,  please email us.