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Happy Thursday!

Who's ready for Halloween? It's the one time of year where we bring out our spooktacular Halloween blend . Hurry up and order yours today, because it will quickly disappe...

This week we have been experimenting with a new blend. It's not quite ready yet, so in the meantime, we will keep it in the cauldron. Check back weekly to see when we announce our newest blend!


Enjoy your week!

Debbie, Jim and Sean








The Backstory
This quality peaberry coffee is grown in the rich volcanic soil of the Nyeri District in the southern part of the famous Mt. Kenya, and fully washed in fresh river waters then sundried on raised beds. The Gikanda Farmers Cooperative Society was established in 1996 and now has 3,152 members, 33% of whom are women who grow coffee on 312 hectares of land just north of Nairobi.

Cupping Notes
Well balanced, tea-like with lively acidity and notes of grapefruit, lemon rind, caramel and vanilla.

Sale price for 1 lb. $15.77
We first offered this blend in 2009, and have brought it back every year since. This is a seasonal blend that leverages the very best coffees of the current year that lend themselves to a dark roast. If you are a fan of deep, dark coffees, you need to try this one.

Cupping Notes
Dark. Brooding. Capable of waking the dead.


Sale price for 1 lb. $13.60
Muddy Dog Roasting Company | 919-371-2818 | sales@muddydogcoffee.com | www.muddydogcoffee.com