Shrimpnote for 2-5 & 6-2021

FRIDAY
We open at NOON at The Budding Artichoke and in Summerfield.
We open at 1:00 PM at Mooresville/Lake Norman
We close at 5 PM at Sandy Ridge & Mooresville/Lake Norman,
6 PM at Summerfield
We

SATURDAY 
9:00 AM We open everywhere!
We close at sell-out or until...
Mooresville/Lake Norman 5 PM,
Sandy Ridge Rd/Cheerwine 5 PM,
Summerfield/Dove Medical 3 PM
SENIORS WEEKEND
..........when our senior customers of 65-99 years of age can get 8% off their seafood purchases of any size from us. 100 years and older can get a 40% discount but must show up at our site and have their picture taken for use in our newsletters. 
 
Be sure to ask for the discount and not put us on the spot to ask if you're old enough. : )

If you buy 5 pounds or more, you get the 5-pound discount as well as the seniors’ discount.
Cannot be used with our Sunday sales.
NC Golden Tilefish
Tilefish are a type of lean fish that can be found in parts of the Atlantic Ocean and the Gulf of Mexico. While tilefish from the Atlantic Ocean are safe to eat, tilefish from the Gulf of Mexico have by far the highest mercury levels of all fish tested by the FDA.
Delicious Brown Butter and Garlic Shrimp----------------------->


Greetings!

'Tis a bit nippy outdoors this day, but it's only getting us prepared to do what we love to do and that's to sell a load of our radically fresh seafood by the roadside.

Happy Super Bowl weekend! Make sure you stock up on Fresh Oysters.

Our temporary sales site at Mooresville/Lake Norman is down the road a short distance from Josh's Market.

SOUTH IREDELL LIONS CLUB
630 Brawley School Road

PLEASE NOTE: LIVE LOBSTERS are available this week PLEASE ORDER BY 4:30 today for Friday sales.

Please let your friends and family know that all new subscribers will receive a 15% discount coupon immediately upon signing up for our Shrimpnotes. Here's the link you can send to them: http://theshrimpconnection.com/current-newsletter-2-2/
 
In His Grip, I am
 
Landon
Please tell us what you think about anything.
We would love to know what you think of any of our recipes, products, musings, or any questions you might have about anything we do. For short comments, feel free to add them to the bottom of your order for everyone who works for us to see. For lengthier comments, please send an email to
LandonWilder@shrimpconnect.com
I respond to any and all emails
We can no longer accept arms, legs, or first-born children!
We do accept Cash, Checks, and all major Credit Cards
Click on the pictures below for simple and wonderful recipes.
Oven-roasted Monkfish







Baked Striped Bass


Caramelized Salmon
Salmon
Our salmon is cut from whole fish into huge fillets which are the sides of the fish without bones. We cut these sides into collars, center cut narrow strips 7-8 OZ., center-cut wide cuts16-24 OZ., and tails. 
Collars are the fattiest of all the cuts and are best for sushimi and sushi. Tails are the least fatty and are best for medium, medium well, and well-done salmon. Center-cut strips and wide cuts are best for grilling, broiling and sauteing.
Please specify which cuts you prefer.
THIS WEEK'S QUOTATION
Gravitation cannot be held responsible for people falling in love. How on earth can you explain in terms of chemistry and physics so important a biological phenomenon as first love? Put your hand on a stove for a minute and it seems like an hour. Sit with that special girl for an hour and it seems like a minute. That's relativity.
Albert Einstein
Items like Live Maine Lobsters, Smoked items, Gator Tail, etc.
PRICE LIST
FRIDAY, 2/5  
We open at NOON at the former Budding Artichoke as well as in Summerfield.
We open at 1:00 PM at Mooresville/Lake Norman
SOUTH IREDELL LIONS CLUB
630 Brawley School Road
We close at 5 PM at Sandy Ridge/Mooresville/Lake Norman
We close at 6 PM at Summerfield

SATURDAY, 2/6
We open at 9 AM at all locations.
We close at sell-out or until...
Mooresville/Lake Norman 5 PM,
Cheerwine-Sandy Ridge Rd 5 PM,
Summerfield/Dove Medical 3 PM
<----- Scallops ala Landon is Monkey-proof





The Shrimp Connection Sandy Ridge, Summerfield, and Mooresville/Lake Norman
 Shrimp                                                             Price List 2-5 & 6-2021
$14.95/LB or $13.95/LB if part of a 5-pound order
 
31-35 CT/LB Headless, MEDIUM, GREENTAILS, FRESH, SNEADS FERRY,   
$11.50/LB or $10.50/LB if part of a 5-pound order
 
$23.75/LB or $22.75/LB if part of a 5-pound order 
 
PORK CHOPS, BERKWOOD, 12 OZ, FROZEN, IOWA: $16.95/EACH
SNOWCRAB LEGS,10 up, FROZEN, ALASKA: $19.95/LB
******************************
LITTLENECK CLAMS, WILD CAUGHT, NC: $.55 EACH OR $52.00/100 CT BAG 
 
CHOPPED CLAMS, NJ: FROZEN $13.00/PINT
 
CRAB CAKES, NC: 3oz FROZEN & INDIVIDUALLY PACKAGED: $6.00 EACH
 
CRAB MEAT, JUMBO LUMP, NC: FRESH, Louisiana  $38.95/LB. No quantity discounts.    
CRAB MEAT, LUMP, NC: FRESH, Louisiana  $31.95/LB. No quantity discounts.   
CRAB MEAT, CLAW, MEXICO: PASTEURIZED, Garland Fulcher's MEXICO    $20.95/LB No quantity discounts

LOBSTER TAILS. FROZEN, 6-7 OZ., MAINE: $16.00 EACH
Stump Sound Oysters, NC: $115/ BUSHEL; $60/ HALF BUSHEL; $35/ PECK; OR $1.25 EACH
BARCAT OYSTERS, CHESAPEAKE, VA 25 CT/$30.00 or $1.50 EACH 
OYSTERS, SHUCKED, NC: CHESAPEAKE, VA
$21.50/PINT or $20.50/ PINT if part of a 5-pound order
 
SCALLOPS, SEA, New Bedford, Mass: 10-20 CT/LB FRESH: 
Our dry-pack white, sweet sea scallops. Chemical-free. No preservatives. (Sushi Grade)
$22.95/LB or $21.95/LB if part of a 5-pound order.
****************************************************
CHILEAN SEA BASS, CHILE: Frozen 8 oz. portions, individually wrapped. $19.95 EACH.
 
COD FILLETS, NEW ENGLAND:            
$13.95/LB or $12.95/LB if part of a 5-pound order.
 
FLOUNDER FILLETS, NC:
$19.95LB or $18.95/LB if part of a 5-pound order.
 
FLOUNDER WHOLE, Pan-ready, NC:
$14.95/LB or $13.95/LB if part of a 5-pound order.

MONKFISH FILLETS, VA:
$14.95/LB or $13.95/LB if part of a 5-pound order
RAINBOW MOUNTAIN TROUT FILLETS, SPARTA, NC:
$13.95/LB or $12.95/LB if part of a 5-pound order
 *SMOKED RAINBOW MOUNTAIN TROUT FILLETS, PEACEFUL VALLEY, SPARTA, NC: $22.95/LB
 
RED SNAPPER FILLETS, YELLOWTAIL, FLORIDA:
$22.95/LB or $21.95/LB if part of a 5-pound order
 
SALMON FILLETS, FAROE ISLANDS, NORTH ATLANTIC: (Sushi Grade)
$18.95/LB or $17.95/LB if part of a 5-pound order.

STRIPED BASS FILLETS, NC:
$23.50/LB or $22.50

SWORDFISH STEAKS, NC
$19.95/LB or $18.95/LB if part of a 5-pound order

TILEFISH STEAKS, GOLDEN, NC:
$23.95/LB or $22.95/LB if part of a 5-pound order.
 
TUNA STEAKS, AHI, NC: #1
$22.95/LB or $21.95/LB if part of a 5-pound order
Sandy Ridge Road and Summerfield open at noon on Friday,
Mooresville/Lake Norman opens at 1:00 PM on Friday
All open at 9 AM on Saturday.                 
Mike Johnson
Corporate General Manager
Fri: 2301 Sandy Ridge Road, High Point
Sat: 2913 Sandy Ridge Road, Colfax
919-610-7935
Joy Wierwille
Site Manager Summerfield
7301 Summerfield Road, Summerfield
(Behind Dove Medical Supply)
336-848-9361
Josh Graham
Site Manager Mooresville/Lake Norman
SOUTH IREDELL LIONS CLUB
630 Brawley School Road
Fridays, Saturdays, & Sundays
980-721-6316 
or Nick Stutts @ 980-722-9176
Landon Wilder
President The Shrimp Connection Inc
landonwilder@shrimpconnect.com
336-253-3881
I'm kinda useless these days!
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