Taking Reservations
(508)460-9618
Open 7am to 1pm
Serving our Famous Breakfast and
Great Easter Specials
Featuring
Sheppard Mountain
A base of crispy hash browns layered with sliced leg of lamb, sliced tomatoes, two over-medium eggs topped with a biscuit smothered with Hollendaise Sauce.
Lamb & Eggs
Slow roasted leg of lamb with pan gravy served with two over-medium eggs, home fries and grilled buttermilk biscuit.
Vegetable Benedict
Two over-medium eggs with fresh steamed asparagus atop toasted English muffin. Topped with, sliced tomatoes and Hollandaise Sauce.
Easter Breakfast
Fresh baked ham steak grilled with Anthony’s honey pineapple sauce. Served with two over-medium eggs, a hot cross bun and fruit salad.
Rum Raisin French Toast
Two pieces of Anthony’s famous cinnamon swirl thick sliced French toast topped with rum raisin syrup, dusted with powdered sugar.
Lamb Omelet
Slow roasted leg of lamb and baby spinach folded in our three egg omelet
With goat cheese 10.95
Holiday Ham Omelet
Fresh baked ham, grilled with Anthony’s honey pineapple sauce, folded in our three-egg omelet with cheddar cheese. 9.95
and many more!
