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Fall is officially here and Halloween is just around the corner. We've got sweet and spooky treats for your holiday celebrations. And while Thanksgiving is more than a month away, It's not too early to order your heritage turkey.
We are excited to announce that Hog Island's entire menu is now available to order and enjoy anywhere in the market!
Mark you calendar for October 20 when we bring you the inaugural FEASTstock Festival, a fun (and free) event for the entire family. We look forward to seeing you there.
See you at the Market!
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LOCALS' NIGHT
TUESDAYS, 5-8 PM
Join us for Locals' Night every Tuesday from 5 to 8 pm at Oxbow Public Market. Meet old friends and new at this weekly gathering and enjoy a mid-week break from cooking at home! Many of our merchants have special items and offers on the menu.
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OPEN FRIDAYS AND SATURDAYS
UNTIL 10 PM
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COOKBOOK SIGNINGS AT NAPA BOOKMINE AT OXBOW
Harvest is here and Napa Bookmine is celebrating with three fabulous cookbook signings.
- Saturday, October 13, 1-3 pm: Fundraiser for fire relief with Chef Rob Merrick of 15 Minute Meals for First Responders
- Sunday, October 21, 11 am-1 pm: Vickie Reh of The Wine Table
- Sunday, October 28, 11 am-1 pm: The ladies of the Stowel Lake Farm Cookbook
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COSTUME EXCHANGE
Tuesday, October 16, 5-7:30 pm-
Be eek-o-friendly this Halloween by bringing a gently used costume to donate during Locals' Night on October 16. Exchange for a new-to you costume -- you don't have to donate a costume to participate. Plus kids will love checking out the fire truck and police cars!
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OXBOW DISTRICT INAUGURAL FEASTSTOCK FESTIVAL
Saturday, October 20, 1-8:30 pm
Don't miss
the inaugural Oxbow District FEASTstock Festival,
presented by
Feast it Forward
and
Oxbow Public Market
. This
FREE, family-friendly block party will bring the entire district together to play, eat, and raise a glass, awareness, and funds for Community Action of Napa Valley Food Bank. The day will be filled with wine, craft brew, grub from Oxbow District merchants, a kids zone, live music, and so much more!
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HOG ISLAND'S FULL MENU AVAILABLE "OFF THE ISLAND"
Hog Island is now serving its full menu "Off the Island." Step on up to the bar to order any dish from the menu -- salads, clam chowder, rustic seafood stew, or savory seafood specials. Oh, and Oysters too! Enjoy dining with friends at the community dining tables or on Oxbow Public Market's river deck.
More about Hog Island Oyster Co...
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OCTOBER ENCHILADA PLATE SPECIAL
C CASA's succulent rotisserie chicken takes center stage in October's enchilada plate special. The chicken filling is combined with four cheeses, topped with a green sauce, mixed greens, pico de gallo and poblano crema. Chop salad and Mexican chocolate brownie bites make for a deliciously satisfying meal at $13.50.
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We believe that just like Napa and wine go together, so do pizza and beer. So if you love beer, October is the right time to visit Live Fire Pizza as they introduce their new "Napa 22." Fill up a 22 oz. glass with Lagunitas Imperial Stout, or from the tap, Saint Archer Brewing Co. White Ale, Seismc Namazu Oat Pale Ale, Napa Smith Pilsner, Calicraft Kolsch, or Fieldwork Brewing Co. Now all that's left to do is decide which wood-fired pizza to order.
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When visiting Five Dot Ranch, don't forget there is more to beef than just a steak. Take home a couple of beef bones and treat yourself to bone marrow right in your own home. Pair with a confit, glaze, salad, or flavored butter.
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TASTY TREATS FOR FALL FESTIVITIES
Fall is in the air! Stock up for fall festivities and Halloween parties at The Olive Press. Shop quick and easy snacks and bites to fill your table including tapenades, almonds, spices, dipping oils, and more.
More about The Olive Press...
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HOLIDAY FLAVORS AT THREE TWINS ICE CREAM
It's that time of year again when Three Twins starts to release their holiday specialty flavors. Be on the lookout during October for spiced cider sorbet, pumpkin pie, and even the annual Halloween favorite, "Evil Twin."
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Creepy cupcakes. Spooky cakes. Ghostly cookies. They're hauntingly delicious! This October Kara's will also bring back its special flavor, chocolate raspberry cheesecake, to raise funds for the San Francisco Breast Cancer Emergency Fund. Visit the bakery, call 1-866-554-CAKE (2253), or
order online today.
Shipping available anywhere in the U.S.
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SPOOKY TREATS FOR HALLOWEEN
Halloween is coming...sooner that you think! For your spooky night gathering, how about some spooky treats from The Model Bakery like their freshly baked ghost and pumpkin sugar cookies? Pick up a dozen or two for your Halloween party and treat your family and friends...BOO!
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BEER ON THE PATIO WITH YOUR FURRY FRIEND
What better way to spend the day than with your best pal? Come enjoy the final days of warm weather on the patio with your furry friend and a flight of your favorite beers. As always, Fieldwork Brewing Company welcomes all well-behaved adults, children, and dogs.
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WINES TO PAIR WITH FALL DISHES
The Oxbow Cheese & Wine Merchant offers many wines to suit your fall festivities but these two are current staff favorites: The Lloyd Chardonnay from Carneros is buttery and rich, a beautiful wine to share with guests. The Vermillion is a Rhone-inspired blend that will please any red wine drinker. This blend of Grenache, Mourvedre, Syrah, and Petite Syrah will pair up perfectly with your fall dishes.
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FATTED CALF NOW ACCEPTING TURKEY PRE-ORDERS
Fall is upon us and The Fatted Calf is starting to get excited about Thanksgiving. They are dreaming up a delicious Katz honey-glazed ham, mulling over wild mushrooms for roasts and pâtés, and preparing for the arrival of succulent heritage turkeys from Good Shepherd Ranch. Turkeys are available in a variety of sizes between 8 and 22 lbs. While Thanksgiving is over a month away, there are only a limited number of these exceptional turkeys available. To pre-order your turkey,
email or call 707-256-3684.
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Oxbow Public Market | 610/644 First Street, Napa, CA 94559
707.226.6529 |
Email |
Website
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