The holidays are here and special dinners are on the horizon. From family gatherings to office celebrations, tis the season for the always engaging potluck dinner. Your might have a standard dish your friends and family count on you to bring or you may find yourself wanting to try a new recipe this holiday season. Either way, don't let "extra" holiday cooking break your budget.
As holiday season approaches, I hear a lot of questions about what the holidays will look like this year. The novel coronavirus, or COVID-19, had, and still is having a huge impact on everyone.
This newsletter is a bi-monthly publication of K-State Research and Extension and University of Missouri Extension to provide information on safe food preservation
This is a monthly newsletter published by K-State Research and Extension's Rapid Response Center with news articles based on questions received, current food safety issues, or information based on the time of the year.
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