TO BEGIN
TRUFFLE POMMES FRITES
(2009)
White Truffle Oil, Parmesan Cheese, Chives, Garlic Aioli
9
CHARCUTERIE
Selection of Five
(2012)
25
ARTISAN CHEESES
Selection of Five
(2012)
24
CHARCUTERIE & ARTISAN CHEESES
(2015)
Duo 45 Petite Duo 22
BABY GEM WEDGE
(2015)
Fine Herbs, Pistachio Crumble, Green Goddess Dressing
14
GNOCCHI (2002)
fire roasted red & green bell peppers, vodka cream sauce
16
LOBSTER BISQUE
(2017)
Caesar Salad, Parmesan Crisp
15
HUDSON VALLEY DUCK BREAST
(2014)
Gnocchi,
Citrus
Gastrique,
Parmesan Broth
18
TIGER SHRIMP AL AJILLO
(2012)
Spaghetti Squash, Crushed Peppers, Garlic, Cognac Sauce
25
FROM THE OCEAN & LAND
WILD STRIPED SEA BASS
(2016)
Sunchoke Puree, Beech Mushrooms, Potato Crisps, Truffle Velouté
39
WILD DIVER SCALLOPS
(2009)
Lobster Mashed Potatoes, Roasted Beet Beurre Blanc
42
NATURAL FILET MIGNON
(2014)
Asparagus, Truffle & Chive Mashed Potatoes, Chanterelle Mushroom
58
RIB EYE WAGYU (2017)
8oz, Asparagus, Trumpet Mushroom, Potato, Morel Cream Sauce
65
COLORADO RACK OF LAMB
(2010)
Carrots, Brussels Sprouts, Croquette, Mushroom, Red Wine
55
MUSHROOM RISOTTO
(2015)
Chanterelle, Beech & Oyster Mushrooms, Basil Pesto
32
TRUFFLE & PARMESAN RAVIOLI (2015)
Creamy Pesto Sauce
29
TO FINISH
BERRY NAPOLEON
(2004)
Grand Marnier Berries, Puff Pastry, Chantilly Cream
14
TIRAMISU
(2000)
Mascarpone, Coffee, Lady Fingers
14
RICOTTA CHEESECAKE
(2017)
Almond, White Chocolate
14
CRÈME BRULÉE
(1998)
Vanilla Beam, Fresh Berries
14