Menlo Park, CA — More than six months into the COVID-19 pandemic, nearly 2 out of 5 employees have grown tired of video calls, results of a recent survey show. Read more
Coleraine, Northern Ireland — If dinner is typically your largest meal of the day, you might be consuming more calories than necessary – and not eating the most nutritious food, according to researchers from Ulster University. Read more
Menlo Park, CA — Thirty-four percent of employees say they're more burned out than they were a year ago, according to the results of a recent survey developed by global staffing firm Robert Half. Read more
Paris — Think artificially sweetened drinks are a healthier alternative to sugary beverages? If so, think again, say French researchers. Read more
Four basic components, when combined, form a comprehensive assessment of your EHS program. Learn from KPA about regulatory audits, facility inspections, safety committees and accident investigation. Read more
What's your story?
Every month, Safety+Health features stories from readers about how they got their start in the EHS field. We'd love to hear yours. Did you choose a career in safety, or did it choose you? What motivates you? Using the subject line "My Story," email us at safehealth@nsc.org and tell us about it. You could be featured in an upcoming issue of S+H.
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As a publication of the National Safety Council, Safety+Health is the official magazine of the NSC Congress & Expo, the world's largest annual event for environmental, health and safety professionals.